- 1. CANDY APPLES
- Spray a cookie ... Remove stems from apples. Insert a ... 310°F on a candy thermometer or until ... - it will burn!
Ingredients: 10 (apples .. cloves .. juice .. nuts .. skewers .. sugar ...)
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- 2. CANDY APPLES
- Mix all ingredients ... high heat with candy thermometer positioned in ... and dry your apples and spear with ... 1 dozen medium apples.
Ingredients: 7 (apples .. sticks .. sugar .. tartar ...)
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- 3. CANDY APPLES
- In 2 quart ... from heat. Dunk apples in candy mixture. Let excess ... Makes 8 candy apples.
Ingredients: 6 (candies .. each .. sugar .. syrup ...)
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- 4. CANDY APPLES
- 1. Wash and thoroughly dry apples. Insert wooden ... until sugar and candy are dissolved. 4. ... Yield: 8 candy apples.
Ingredients: 6 (apples .. candies .. sticks .. sugar .. syrup ...)
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- 5. CANDIED APPLES
- Cut apples in half, core ... Heat on stove: candy, sugar, cinnamon, ... minutes at 325 degrees.
Ingredients: 6 (apples .. cinnamon .. hearts .. sugar ...)
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- 6. CANDY APPLES
- Wash and dry apples; remove stems ... cool place. If candy mixture cools too ... reheated over low heat.
Ingredients: 8 (apples .. sticks .. sugar .. syrup ...)
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- 7. CANDY APPLES
- Insert a wooden ... stem end of apples. Grease a ... without stirring, until candy thermometer reads 290 ... Yield: 8 candy apples.
Ingredients: 7 (apples .. candies .. sticks .. sugar .. syrup ...)
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- 8. CANDIED APPLE DESSERT
- Place first 3 ... with butter. Place apples on dough; roll ... cream or whipped cream.
Ingredients: 11 (apples .. flour .. salt .. sugar ...)
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- 9. CANDY APPLES
- Wash and stick apples. Boil rest ... 300-310 degrees on candy thermometer. Quickly dip and place on wax paper.
Ingredients: 5 (apples .. candies .. light .. sugar ...)
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- 10. CANDIED APPLES
- Combine sugar, syrup ... sticks in washed apples and dip to ... to remove excess candy then place on a buttered pan to cool.
Ingredients: 4 (sugar .. syrup ...)
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