|Country Chic Table Settings|
|by Susan E. Mickey|
Gather round the country table, stylish and fresh with the colors and textures of earthenware crockery, wildflowers, and a charming mix of rustic ...
Tip: Try yams in oven for more results.
Results 1 - 9 of 9 for candied yams in oven
Preheat oven to 400 degrees. In saucepan heat brown ... blended. Meanwhile place yams in 12 x ... mixture. Bake uncovered, 30 minutes. Basting once or twice.
Boil whole potatoes for 10 minutes in salted water; drain; ... cooking 3 minutes. Pour over potatoes and cook covered in a 400 degree oven for 45 minutes.
Preheat oven to 400°F. Peel yams or sweet potatoes ... generously. Arrange yams in baking dish. In ... orange concentrate. Omit cinnamon; use vanilla.
Preheat oven to 350°F. Peel ... 1 1/2-inch cubes. In a medium saucepan, ... basting every 20 minutes or so. Cook until tender and caramelized along edges.
Wash and peel ... disks. Put potatoes in a pan and ... in 350 degree oven. Sprinkle with marshmallows. Return to oven and bake until marshmallows are brown.
Peel yams and boil until ... mix well. Pour in baking pan or ... degrees. Remove from oven and cover with ... to oven until marshmallows are golden brown.
1. In large saucepan or Dutch oven, cook yams in boiling water ... to 40 minutes or until tops of marshmallows are golden brown. Makes 10 to 12 servings.
Preheat oven to 350°F. In the bowl of ... pumpkin pie filling, candied yams (undrained), sugar, spice, ... 20 minutes before serving. Better when chilled.
Prepare yam patties in baking dish with sauce in a 350 degree oven for 10 minutes. ... and walnuts to candied yams. Stir together ... minutes more until done.
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