|Sweet Pies and Tarts (Baking)|
|by Linda Collister|
A collection of easy to follow recipes for sweet pies and tarts aimed at both the beginner, and the more experienced cook.
Tip: Try yam sauce for more results.
Results 1 - 5 of 5 for candied yam sauce
Cook in pan ... minutes. Pour over sweet potatoes (I use the yams that are found in the meat department - yam patties) and cook until tender, 10 minutes.
Microwave yams on paper towel ... raisins and cranberry sauce. Peel yams ... serve, microwave 5 to 6 minutes, covered, until heated through, stirring once.
Par-boil yams and slice to ... Make a thin sauce with water and ... syrup. Add 1 teaspoon allspice and vanilla. Pour sauce over yams. Bake for 10 minutes.
For candy sauce, put all ingredients except yams into small saucepan. ... Cover with sauce and cook in 350 degree oven for 30 minutes, basting occasionally.
Stove top directions. ... into 2 quart sauce pan. Cook until ... sauce if desired and pour over hot sweet potatoes. Stir just to coat. Serve immediately.
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