|If I Can Cook, God Can|
|by Ntozake Shange|
Award-winning playwright, novelist, and poet Ntozake Shange is author of many acclaimed books, including Liliane and Sassafrass, Cypress, and Indigo.
Tip: Try canned sweet potato for more results.
Results 1 - 10 of 20 for candied canned sweet potato
Result Page: 1
In a large ... (5-10 minutes). Add sweet potato chunks and mix ... hot. (A simple delicious side dish, with less than 10 minutes cooking time on low heat.)
Put all ingredients, except yams, in saucepan on low. When melted, pour over yams and bake until hot, about 30 minutes at 350 degrees. Add ...
Mix sugar and spices together. Add water. Cook to thick syrup or until almost a hard ball when dropped in cold water. Add butter and stir to melt. ...
Place sweet potatoes in greased ... Protein 3.5 gm; Cho 74.4 gm; Fat 6.1 gm; Kcal 358; Sodium 200 mg; Dietary fiber 2.3 gm. 1/2 cup per serving. 25 servings.
Drain sweet potatoes reserving cup ... until slightly thickened about 1 minute. Add sweet potatoes heat through, gently stirring to coat potatoes with glaze.
Layer sweet potatoes in casserole ... butter. When sugar melts and turns to syrup pour over sweet potatoes. Bake at 350 degrees for about 30 to 45 minutes.
Oven: Heat oven to 350 degrees. Slice sweet potatoes into baking ... potatoes and cook slowly. Turn occasionally until potatoes are glazed about 20 minutes.
Put sweet potatoes in dish. ... syrup over mixture and dot with butter. Sprinkle cinnamon to taste on top and bake at 350 degrees for approximately 1 hour.
In dish combine ... Reduce heat to low; add sweet potatoes. Baste with syrup. Mixture and cook with foil for 15 minutes or until well glazed. Serves 6 to 8.
In saucepan, add sweet potatoes with enough ... baking dish. Bake 20 minutes. Add marshmallows (optional). Bake marshmallows until brown (toasted brown).
Result Page: 1
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