- 1. BLACK EYED CANDY
- Mix first 3 ingredients together and make into little balls. Refrigerate for 2 hours. Melt 6 ounce package chocolate chips and paraffin together in ...
Ingredients: 5 (chips .. sugar ...)
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- 2. BUCK EYES (CANDY)
- DIP: In double boiler or microwave, melt 1 package chocolate chips, 1/3 block paraffin and oil. Mix butter, sugar and peanut butter together. Roll ...
Ingredients: 6 (chips .. oil .. sugar ...)
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- 3. BUCK EYES CANDY
- Mix and roll into small balls. Melt 2 large bags of chocolate chips in double-boiler with 1/4 bar paraffin. Put toothpicks into balls and dip into ...
Ingredients: 3 (sugar ...)
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- 4. BUCK-EYE CANDY
- Mix well. Will be stiff. Make into small balls and put on wax paper. Melt 1 (12 ounce) package chocolate chips with small amount paraffin. Dip balls ...
Ingredients: 3 (sugar ...)
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- 5. BUCK - EYES CANDY
- In medium bowl, with ... top to resemble an eye. Place chocolate coated ... 1/2 dozen, 95 calories each.
Ingredients: 5 (pieces .. sugar ...)
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- 6. BUCK EYE CANDY
- Melt butter and add ... center into chocolate, leaving eye in buckeye so chocolate doesn't cover entire ball.
Ingredients: 5 (chips .. sugar ...)
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- 7. BUCK-EYE CANDY
- Combine and knead until sugar is blended thoroughly. Mixture will be dough like in consistency. Form into balls the size of small buckeyes. Melt 2 ...
Ingredients: 4 (sugar .. vanilla ...)
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- 8. NOT SO SPOOKY SPIDERS
- 1. Line baking sheet ... for spider legs. Add eyes on top of spider. ... covered container. Makes 12 spiders.
Ingredients: 4 (eyes .. krispies .. morsels .. noodles)
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- 9. HALLOWEEN TREAT
- Mix.
Ingredients: 10 (corn .. curls .. frito's .. hots .. M&M'S® .. peanuts ...)
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- 10. SQUASHED FROGS FOR HALLOWEEN
- Melt butter in large saucepan. Add marshmallows and cook over low heat, stirring constantly until melted and mixture is syrupy. Remove from heat. Add ...
Ingredients: 6 (cereal .. eyes ...)
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