Results 1 - 10 of 654 for campbells tomato soup
Bring 5-6 quarts ... grated cheese. Combine soup with Worcestershire sauce ... Sprinkle with a layer of cheese. Bake in a 325°F degree oven for 45 minutes.
Mix onion soup mix with warm ... Bake 1 hour at 350 degrees. Baste occasionally with ketchup during the cooking. Serve with beef gravy and mashed potatoes.
Cook rice in ... 6x8-inch casserole. Combine soup and cream and ... cholesterol, 573.6mg sodium, 59.8mg calcium, 372.1IU Vitamin A, 16mg Vitamin C, 1.9mg iron.
Mix all ingredients together. Add raisins and nuts. Bake at 375°F for 45 minutes. For cupcakes: Bake 25 minutes at 350°F.
Combine ingredients in a 5 quart Crock-Pot. Cover and cook 5 hours on medium or if using a Dutch oven at 275 degrees. During final hour of cooking, ...
Mix ground turkey, ... Add 1/2 can soup to the top ... peppers and onions may optionally be added to this meatloaf. Very good, quick and easy and low in fat.
Brown ground beef in butter. Add chopped onions and cook until tender. Add chopped celery and remaining ingredients. Simmer for about 1 to 1-1/2 ...
Preheat oven to ... for later. Cut tomato into 8 wedges, ... mix the beans, soup, salt, pepper, ... tender (may take longer than the 6 hours called for).
In a large shallow bowl, mix soup, soy sauce, ... platter. Place chicken on top of greens. Pour reserved dressing over chicken. This is unbelievably delicious!
*Note: The ratio of rice and water indicated corresponds to my rice cooker. If your rice cooker has a different ratio, employ it. In a rice cooker, ...
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