|Chicken Dishes (Confident Cooking)|
|by Prue Leith|
The "Confident Cooking" series consists of six titles: "Soups and Starters", "Salads", "Vegetarian Cooking", "Quick and Easy", "Fruit", and "Chick...
1 - 10 of 193 for campbells chicken rice
1. Preaheat oven ... casserole dish, combine rice and wine, set ... bowl. Soak 1-3 chicken pieces in egg ... covered if you'd like the mushrooms crispy.
Heat oil in skillet. Add chicken and cook until ... boil. Stir in rice and broccoli. Top ... cook over low heat 5 minutes or until done. Makes 4 servings.
Preheat oven to 350 degrees farenheight. Brown chicken breasts in 4 ... hot prepared white rice with warm rolls. ... chicken instead of chicken breasts.
Preheat oven to 300°F. Season chicken with salt and ... heat, cook the rice, stewing potatoes, ... oven and enjoy the best chicken pot pie in the world!
Boil chicken and debone. Set aside. Cook rice per instructions on ... 350 degrees for 20-30 minutes. Top casseroles with more cheese. Makes 8-12 servings.
Melt butter in ... dish. Layer onion, rice and consomme. Place chicken breasts on top ... gently. Bake uncovered in 350 degree oven for 1 hour. Serves 4-6.
In a casserole dish place your chicken. Mix soup ... chicken. Then add rice mix, add butter ... for 30 minutes or until hot and crackers are golden brown.
1. In pie plate dip chicken into egg; coat ... water. Heat through, stirring occasionally. Spoon soup mixture over chicken. Serve with rice. 4 servings.
In 10" skillet ... hot oil, cook chicken 1/2 at a ... Reduce heat to low. Cover, simmer 5 minutes or until vegetables are tender. Serve over rice. 4 servings.
Drain tomatoes, reserving ... In skillet, brown chicken in oil. Add ... uncovered 15 minutes or until done. Stir occasionally. Serve over rice. 4 servings.
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