- 1. CHICKEN POT PIE
- Preheat oven to 400°F. Mix soup, vegetables, chicken, and broth. (The ... of thick.) Place in pie shell. Bake for 35 ... begins to brown too quickly).
Ingredients: 6 (flour .. shells .. soup ...)
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- 2. REAL CHICKEN POT PIE
- Preheat oven to 300°F. Season chicken with salt and pepper ... in a tightly covered stew-pot of very low heat, ... Any kind of pre-made pie crust will work, but ... pot pie in the world!
Ingredients: 11 (boneless .. recipe .. rice .. rolls .. soup ...)
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- 3. HOME MADE CHICKEN POT PIE
- Add 2 cans of ... full of milk to pot. Cook on low ... low temperature. Cut up chicken into cubes and cook ... one of the thawed pie shells and gently pop ... or until shell is brown.
Ingredients: 8 (carrots .. celery .. fillets .. milk .. mushrooms ...)
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- 4. TURKEY-VEGETABLE POT PIE
- Preheat oven to 375 ... Arrange dough strips over chicken mixture to form a ... too quickly. Makes 6 servings.
Ingredients: 11 (celery .. milk .. onion .. rolls .. soup ...)
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- 5. QUICK CHICKEN POT PIES
- Defrost pie shells. Cook chicken breasts and onion in ... 1-2 minutes. Yields: 2 pies.
Ingredients: 9 (broth .. onion .. parsley .. skinless .. soup .. vegetables ...)
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- 6. CHARLOTTE'S TURKEY POT PIE
- Into large bowl mix turkey, chicken broth, water, creamy mushroom ... casserole dish in which pie crust has been spread. ... 5 minutes; cut and serve.
Ingredients: 12 (broth .. crust .. flour .. milk .. onions .. potatoes ...)
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- 7. CHICKEN POT PIE
- Cream of mushroom or ... bake bottom half of pie crust until almost baked. Boil chicken breast in seasoned water. ... pie crust is slightly browned.
Ingredients: 4 (breast .. crust .. soup ...)
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- 8. CHICKEN POT PIE
- In 3-quart oblong baking ... Stir in vegetables and chicken. Bake at 400 ... until biscuits are golden brown.
Ingredients: 7 (biscuits .. milk .. soup .. turkey ...)
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- 9. CHICKEN POT PIE
- In 3-quart oblong baking ... Stir in vegetables and chicken. Bake at 400 ... brown. Serve. Makes 5 servings.
Ingredients: 7 (biscuits .. milk .. soup .. turkey ...)
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- 10. CHICKEN POT PIE
- 1. In 3-quart oblong ... Stir in vegetables and chicken. 2. Bake at ... until biscuits are golden brown.
Ingredients: 7 (biscuits .. milk .. soup .. turkey ...)
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