- 1. CALZONE AND FILLING
- Defrost as per directions ... spread half on each calzone. Roll dough up ... golden. Serve hot. Serves six.
Ingredients: 7 (cheese .. dough .. eggs .. ham .. salt ...)
|
- 2. CALZONE - A PIZZA TURNOVER
- Equipment: A vegetable steamer ... or so). Form the calzones one at a time ... minutes, or until nicely browned.
Ingredients: 13 (bulb .. flour .. juice .. milk .. oil .. onion ...)
|
- 3. CALZONE (ITALIAN PIZZA TURNOVERS)
- In a large skillet, ... minutes. Serve warm. 12 calzone. M'm.
Ingredients: 17 (basil .. cheese .. flour .. mozzarella .. oil .. oregano ...)
|
- 4. CALZONES
- I pre-cook the mushrooms ... to 8 inch circles, fill with desired fillings. Fold over like ... sugar dissolves. Serve with Calzones.
Ingredients: 24 (basil .. etc. .. flour .. garlic .. mozzarella ...)
|
- 5. CALZONES
- Raise according to directions. ... surface into a circle. Fill one half of the ... with spaghetti sauce. 12 calzones.
Ingredients: 13 (broccoli .. cheese .. dough .. egg .. eroni .. etc. ...)
|
- 6. CALZONES
- This is one of ... basically pizza turnovers. Both fillings are excellent. TO MAKE ... with spices all together. Fill each calzone with 1/2-3/4 cup of ... 6 minutes until golden brown.
Ingredients: 23 (cheese .. egg .. flour .. milk .. oil .. salt .. sauce ...)
|
- 7. CALZONES
- For dough, combine yeast ... sheets with cornmeal. Place calzones on sheets. Brush tops ... before serving. Makes 6 servings.
Ingredients: 15 (bacon .. cheese .. cornmeal .. flour .. milk .. oil ...)
|
- 8. CALZONE
- 1. Soften together the ... rounds 1/4 inch thick. Fill with 1/2 to 3/4 ... side to pour over calzone, if desired. Serves ... nutmeg, salt, pepper and butter.
Ingredients: 14 (cheese .. honey .. nutmeg .. onion .. ricotta .. salt ...)
|
- 9. CALZONE
- Dissolve yeast in water ... greased sheet. Makes 4 calzones. May be served with spaghetti sauce.
Ingredients: 10 (cheese .. filling: .. flour .. oil .. salt .. sugar ...)
|
- 10. CALZONE
- 1 . Thaw bread dough - large makes 2 Calzones; small makes 1 ... the original size. Serves 4-6.
Ingredients: 8 (cheese .. etc. .. favorites .. meat .. onions .. pickles ...)
|
