- 1. CALZONE AND FILLING
- Defrost as per directions on package. Roll out defrosted dough and spread lightly with ... spread half on each calzone. Roll dough up ... golden. Serve hot. Serves six.
Ingredients: 7 (cheese .. dough .. eggs .. ham .. salt ...)
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- 2. CALZONE
- Roll into rectangle; remove all air bubbles. Beat: Brush dough. Sprinkle with salt ... up and seal. Flip calzone onto cookie sheet. Let ... degrees 10 to 15 minutes.
Ingredients: 7 (cheese .. egg .. ham .. onion .. salami ...)
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- 3. QUICK & EASY CALZONES
- One day before making Calzones, put bread dough in refrigerator to thaw ... to dip into, inside, etc.).
Ingredients: 3 (cheese ...)
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- 4. CALZONE
- Thaw frozen bread. Grease ... pour on top of calzone before serving.
Ingredients: 8 (beef .. cheese .. dough .. mushrooms .. onions ...)
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- 5. SAUSAGE CALZONE
- Thaw bread dough. Spread out on ... side to side of calzone. Bake at 350 ... Serve with hot tomato sauce.
Ingredients: 8 (basil .. cheese .. dough .. egg .. garlic ...)
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- 6. CALZONE
- 1 . Thaw bread dough - large makes 2 Calzones; small makes 1 ... the original size. Serves 4-6.
Ingredients: 8 (cheese .. etc. .. favorites .. meat .. onions .. pickles ...)
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- 7. SPINACH CALZONES
- 1. Melt butter and ... and carrot. 4. Cut dough into 6 equal pieces ... pricks on tops of calzones with fork. 6. Place ... cherry tomatoes and parsley sprigs.
Ingredients: 10 (cheese .. cubes .. dough .. onion .. oregano ...)
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- 8. SPINACH CALZONE
- Preheat oven to 350 degrees. Divide dough into 4 pieces. Roll ... sauce, pour over each Calzone before serving. Filling ingredients can be changed according to tastes.
Ingredients: 8 (cheese .. ham .. mushrooms .. sauce ...)
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- 9. CALZONE
- In large bowl, dissolve ... with wooden spoon until dough loses stickiness. Set aside ... roll up. Place rolled calzone on greased cookie sheet ... until golden brown. Serves 3-4.
Ingredients: 14 (broccoli .. cheese .. flour .. ham .. mushrooms ...)
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- 10. TONY'S CALZONE RECIPE
- Mushrooms, green peppers, tomatoes, ... oz. piece of bread dough and roll into a ... from oven. Cut the calzone where the slits were made. ENJOY!
Ingredients: 8 (cheese .. dough .. flakes .. oregano ...)
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