|Sunset All-Western Cook Book|
|by Genevieve Callahan|
This 1933 volume contains "Recipes included for favorite regional and foreign dishes peculiar to the West.
Results 1 - 10 of 36 for calling all cooks
Result Page: 1
Cook 1 1/2 pounds ... in it. Add some of the sauce mixture between the ingredients each time. Cook, stirring, until the sliced chicken is cooked through.
Melt butter and toss with crumbs. Cook vegetables, just until ... in greased casserole and to with remaining crumbs. Bake at 350 degrees for 30 minutes.
Mix all ingredients and serve.
Grease and flour a Bundt or tube pan. Preheat oven to 350 degrees F. Mix dry ingredients in bowl. Add liquid and mix until well blended. Fold in ...
This could be mixed with the syrup from the pineapple to make the 1/4 cup for added flavor. Preheat oven to 350 degrees. Heat butter in round pan, 9x ...
1. Cut the rolls in half, sandwich fashion. Pull out a small amount of the inner portion. Crumble and set aside. 2. Brush each of the eight cut ...
Combine cake mix, 1 box instant pudding; stir to mix. Add 4 eggs, water, cooking oil. Mix at low speed to blend. Mix at "cake mix" speed for 2 ...
1. Boil cabbage ... 7" round. Bring all sheets up over ... brown. Cut in wedges to serve. Per serving 459 calories, 22 g pro, 25 g car, 31 g fat, 648 mg sod.
Put all ingredients in crock pot and stir (mix well). Cook on low 3 to 3 1/2 hours. Very good.
Spray 1 1/2 quart baking dish with vegetable spray. (I used a glass baking dish that was just a little bit bigger than the 1 1/2 quart size.) Layer ...
Result Page: 1
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