- 1. CALIFORNIA BLEND VEGETABLES
- Bring vegetables to boil in salted ... until cheese bubbles. Serves 6.
Ingredients: 4 (cheese .. vegetables ...)
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- 2. CHEESY CALIFORNIA BLEND VEGETABLES
- Cook vegetables as directed on package ... 350 degrees for 30 minutes.
Ingredients: 5 (chestnuts .. mushrooms .. soup .. vegetables .. velveeta)
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- 3. CALIFORNIA BLEND VEGETABLES
- Boil vegetables per package directions. Add soup, butter, salt and pepper. Bake at 325 degrees for 30 minutes.
Ingredients: 4 (soup ...)
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- 4. CALIFORNIA BLEND VEGETABLES
- Cook vegetables nearly done and put ... for 20 to 25 minutes.
Ingredients: 4 (vegetables ...)
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- 5. CALIFORNIA BLEND VEGETABLES
- Cook vegetables nearly done and put ... for 20 to 25 minutes.
Ingredients: 4 (vegetables ...)
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- 6. CALIFORNIA VEGETABLE BLEND
- Melt together butter, soup ... in baking dish. First vegetables, then pour over ... 350 degrees for 30 minutes.
Ingredients: 5 (cheese .. soup ...)
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- 7. CALIFORNIA BLEND VEGETABLE DISH
- Melt butter and toss with crumbs. Cook vegetables, just until tender, ... 350 degrees for 30 minutes.
Ingredients: 4 (for ...)
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- 8. CHEESE SOUP
- Combine water, cubes, potatoes, celery and onion. Boil for 25 minutes, add soup and cheese, heat until melted, simmer.
Ingredients: 8 (cheese .. cubes .. soup .. vegetables ...)
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- 9. CHICKEN DELIGHT HOT DISH
- Prepare dressing as directed ... Then put partially cooked vegetables over chicken. Heat soup, ... 350 degrees for 45 minutes.
Ingredients: 6 (cheese .. milk .. soup .. vegetables ...)
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- 10. EASY STIR FRY
- Defrost vegetable. Mix soy sauce, ... serve with rice. 4 servings.
Ingredients: 7 (cornstarch .. sauce .. sugar ...)
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