|Smoothies: Healthy Shakes and Blends|
|by Tracy Rutherford|
Smoothies, shakes and frappes are a great way to consume fruit in a drink as all the flesh is used as opposed to juices, which leave the fibre behind.
Tip: Try blend salad for more results.
1 - 10 of 13 for california blend salad
Result Page: 1
Bring vegetables to ... toss. Combine dry salad dressing with oil and vinegar. Pour over vegetables. Chill at least 24 hours. Mix a few times in refrigerator.
Mix dressing ingredients ... to taste. Mix salad ingredients, except sunflower ... Refrigerate at least 4 hours. Add sunflower seeds just before serving.
Combine ham, pasta, vegetables, tomatoes, and salad dressing in large ... before serving to blend flavors. To serve, ... lettuce lined bowl or on platter.
Make dressing, pour over vegetables. Stir every 2 hours. Make early in the day, or night before.
Cook dressing together until thickened. Cook vegetables as directed on package. Do not overcook. Drain and pour hot dressing over. Cool. Add onions ...
Cook rotoni; drain, cool. Add vegetables. Mix rest of ingredients separately. Mix with above. Chill several hours.
Cook frozen vegetables 3 to 5 minutes, drain and cool. Mix Hidden Valley Ranch dressing, oil and vinegar. Let stand 20 minutes. Mix ALL ingredients ...
Bring frozen vegetables ... lightly. Combine dry salad dressing, oil, and ... Set aside to blend flavors, about 20 ... occasionally. Salt and pepper to taste.
In a large bowl, combine greens, fruits, avocado and cheese. In a measuring cup, combine remaining ingredients and blend well. Pour over salad, toss to blend.
In double boiler ... mixture and cool. Blend in fruit with ... on lettuce. May be kept in the freezer for a couple of weeks. Thaw a little before serving.
Result Page: 1
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