|Had a Glass: The Top 100 Wines for 2006|
|by Kenji Hodgson|
A buyer's guide for the modern wine lover. James Nevison and Kenji Hodgson have once again put their pens where their mouths are, this time bringi...
Results 1 - 10 of 8,470 for cake topping
Note: Buttermilk powder ... often used for cakes or mixing into ... baked in a muffin-top pan. Makes 12 ... split with whipped cream cheese for spreading.
Combine 1 teaspoon ... rises to the top or accumulates on ... from oven when cake tests done (about ... make a wonderful topping. Add a ... coffee cake before baking.
Combine butter, flour, ... 1/2 cup for topping. To the ... with the reserved crumbs. Bake in a moderate oven, 375°F for 30-35 minutes. Serving Size: 12.
In a large ... combine ingredients for topping. Bring to ... 10 minutes. Spread topping over cheesecake. Refrigerate for at least 2 hours before serving.
Mix 2 cups of peaches (chopped in a blender), 1 1/2 tbsp. cornstarch, 1 cup sugar, 1/2 tsp. concentrated lemon juice and cook. Stir constantly on ...
Add oil, eggs and juice from oranges to cake mix; beat 2 ... layers and on top. Refrigerate. Can ... 13"x9" pan and served with topping when you serve it.
Grease a 10-12 ... well again. Combine cake mix, pudding, dry ... achieved, remove from oven and pan at once. Coconut will continue to brown if left in hot pan.
CAKE: Cream sugar ... with warm spice topping. TOPPING: Melt ... Remove from heat and stir in vanilla. Pour over individual servings of cake and serve warm.
Mix together all ... thawed); cook 3 minutes. Remove from heat; stir in 1 tablespoon lemon juice and 1/4 cup butter. Layer: Cake, Ice Cream, then Sauce Topping.
Mix all ingredients ... saucepan and cook until thick. Remove cake from oven and cut into squares while still hot. Pour topping over hot cake and let cool.
top of page