Results 1 - 10 of 93 for cake mix peach pie filling

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Mix cake mix, pie filling, and eggs. ... sprinkle on top of batter. Bake at 350 degrees for 40 to 45 minutes until center springs back when touched lightly.

Dump pie filling in 9 x 13 cake pan and spread. ... spread. Dump cake mix over pineapple and ... warm or cold with whipped cream or ice cream if desired.

Mix pie filling with cake mix, sour cream ... for approximately 40 minutes. Cool. Top with whipped topping. (Must be cool or whipped topping will melt.)

Dump in 9 x 13 inch pan 1 can pie filling and spread evenly. ... box of dry cake mix. Spread evenly. ... cup chopped nuts. Bake at 375 degrees for 1 hour.

Cut cake into 1/4 inch ... milk and water; mix well. Add pudding ... Arrange half the peach slices on top. ... into squares to serve. Refrigerate leftovers.

NOTE: Yellow cake mix plus 1 teaspoon ... at 350 degrees for 25 to 35 minutes. Cool. Mix all above ingredients, then add Cool Whip. Spread on cooled cake.

Butter a 9 ... Pour and spread pie filling over pineapples. Sprinkle cake mix over pie filling ... substitute any fruit pie filling - cherry, apple, or peach.

Preheat oven to 350 degrees. Combine cake mix, pie filling and eggs in ... 13-inch cake pan. Repeat layers. Bake 30-35 minutes. Cool. Top with Cool Whip.

Preheat oven 350 ... pan. Top with peach pie filling, spread evenly across pan. Add cake batter on top ... desired, serve with whipped cream or ice cream

Heat oven to 350°F. Blend together cake mix, pie filling and eggs in ... toothpick inserted in center of cake comes out clean. Cool. Yield: 12 servings.

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