- 1. ORANGE CRUNCH CAKE
- Heat oven to 350 ... or 8 inch) round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... mint leaves. Store in refrigerator.
Ingredients: 16 (crumbs .. eggs .. juice .. leaves .. oil .. peel ...)
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- 2. ORANGE CRUNCH CAKE
- Heat oven to 350 ... two 9 inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... AHEAD BEFORE SERVING THIS CAKE.
Ingredients: 15 (crumbs .. eggs .. juice .. oil .. peel .. sugar ...)
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- 3. ORANGE CRUNCH CAKE
- Heat oven to 350 ... 2 (9 inch) round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... minute. Fold in Cool Whip.
Ingredients: 14 (crumbs .. eggs .. juice .. milk .. oil .. peel ...)
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- 4. ORANGE CRUNCH CAKE
- Preheat oven to 350 ... inch) loaf pan. Combine crunch layer until crumbly. Press into pans. Blend cake ingredients on low speed ... garnished with mandarin orange slices.
Ingredients: 11 (crumbs .. eggs .. juice .. oil .. sugar .. supreme ...)
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- 5. ORANGE CRUNCH CAKE
- Heat oven to 350 ... (9" or 8") round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... in top. Store in refrigerator.
Ingredients: 15 (crumbs .. eggs .. juice .. oil .. pecans .. peel ...)
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- 6. ORANGE CRUNCH CAKE
- Heat oven to 350 ... inch or 8 inch cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... Store in refrigerator. 16 servings.
Ingredients: 16 (crumbs .. eggs .. juice .. oil .. peel .. sugar ...)
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- 7. ORANGE CRUNCH CAKE
- Heat oven to 350 ... (9" or 8") round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... mint leaves. Store in refrigerator.
Ingredients: 16 (crumbs .. eggs .. juice .. oil .. peel .. sugar ...)
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- 8. ORANGE CRUNCH CAKE
- Heat oven to 350 ... or 8 inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... Store in refrigerator. 16 servings.
Ingredients: 16 (brand .. crumbs .. eggs .. juice .. oil .. peel ...)
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- 9. ORANGE CRUNCH CAKE
- Heat oven to 350 ... 2 9 inch round cake pans. In small bowl, combine crunch layer ingredients until crumbly. ... on top. Store in refrigerator.
Ingredients: 15 (crumbs .. eggs .. juice .. oil .. oranges .. peel ...)
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- 10. CHOCOLATE CRUNCH CAKE
- Mix 1 cup graham ... Duncan Hines Devils Food Cake in 2 pans. Bake ... and cool on rack crunch side up. Beat 1 ... layers and on sides. Chill.
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