|by Joanna Farrow|
Ice cream is impossible to resist, whatever your age or occasion. Cooks and chefs across the world have spent hundreds of years perfecting every p...
Results 1 - 10 of 354 for cake batter icing
Following mixing directions ... out 1/2 cup batter for icing. Bake in 2 cake pans until done ... icing runs off cake, it will harden, so put it back on cake.
Prepare and bake cake mix according to ... Roll balls of ice cream in crumbled ... Dip in beer batter and fry in ... about 1 minute. Serve with maple syrup.
Mix all ingredients ... into greased and floured cake pans and bake until done. Cook until it forms a soft ball then beat until firm and ice cooled cake.
Preheat oven to 350 degrees. Prepare cake batter by following package ... can be eaten. I use to make them for parties at school for Jessica and Joshua.
TIPS: You may ... an 8-inch square cake pan. Dust heavily ... rubber spatula. Spread batter over apples in ... golden. Mix together icing ingredients. Drizzle over ... One 8-inch square cake.
Pare apples, cut ... until smooth. Spread batter over apples. Bake ... to 30 minutes. Mix together icing ingredients. Drizzle over hot cake. Serve warm.
Cream sugar and ... four 9 inch cake pans. Bake at 350 degrees F. until done, about 30-40 minutes. Combine ingredients for icing. Spread icing on cool cake.
Mix for 2 ... 325 degrees in 3 layer cake pans for 25 minutes. Mix pudding, crushed pineapple and coconut. Fold in Cool Whip and frost cake layers and top.
Mix cake mix according to ... pie filling and batter on top. Microwave ... minutes, uncovered until soft. Mix with sour cream and spoon on cake or brownies.
Mix together. Beat 3 minutes. Bake at 350 degrees. Use 2 layer cake pans or 1 deep pan or 1 tube pan, well greased. Bake 35 to 40 minutes. Cream and spread.
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