1 - 10 of 55 for cake-like blueberry muffins
Result Page: 1
Preheat oven to ... be used for muffins. The length ... determining whether a cake is done is ... top and doesn't appear dry or the cake is likely to fall.
Beat sugar, shortening ... blueberries lightly. Put batter into greased and floured muffin tins. Sprinkle with sugar and bake at 400 degrees for 20-25 minutes.
Makes 10 to 12 muffins. Mix dry ... and butter. Add blueberry-flour mixture. Blend ... for 15 to 25 minutes for muffins. Bake 9 inch cake 30 to 35 minutes.
1. Heat oven ... or line 12 muffin cups. 2. Blend ... just until combined. 7. Fill muffin cups two thirds full. 8. Bake 20-25 minutes or until golden brown.
Cream sugar and butter. Add eggs. Mix thoroughly. Stir in milk. Sift together, then stir in flour, baking powder, salt and nutmeg. Fold in ...
Sift flour, baking ... the better the cake. Fold in ... well greased 8 inch pan (square). Sprinkle with sugar and bake at 350 degrees for 35-40 minutes.
Stir flour, powder, cornmeal and salt together in a large bowl. Beat butter and sugar until fluffy. Add eggs one at a time and beat well after each. ...
Cream together sugar, butter and egg. Add milk then the dry ingredients. Fold in the berries. Sprinkle over the top a mixture of 2/3 cup sugar and ...
Cream shortening until ... dough into greased muffin pans, filling them ... 25 minutes. Remove cakes. Roll muffins in melted butter. ... sugar mixed with cinnamon.
Cream butter and sugar. Add eggs and beat well. Add flour mixture alternately with milk to creamed mixture. Fold in vanilla and blueberries. Pour ...
Result Page: 1
top of page