Results 1 - 10 of 14 for cafe mocha

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For the coffee, Kona whole coffee beans are recommended. Grind them yourself for best results. For the cocoa, use Droste (Holland) or Ibarra ...

Stir together. Use 1 level tablespoon of mix with 6 ounce boiling water for each cup; stir well. Makes 14.

Put all ingredients in blender. Blend until powder. 1 to 2 teaspoons with 1 cup hot water (2 teaspoons with multi mugs). The price in the grocery ...

Shake in jar to mix. Use 1 level tablespoon, to 6 ounces boiling water. Put 1 heaping teaspoon into 1 cup cold water; heat in microwave for 1 minute, ...

Place all ingredients in blender. Cover and process on high until well blended. Use 1 to 1 tablespoons per cup of boiling water.

Mix well. Add 2 or 3 teaspoons to 1 cup boiling water. Good drink.

Shake in jar to mix. Use 1 level tablespoon to 6 ounces boiling water. Put 1 heaping teaspoon into 1 cup cold water. Heat in microwave for 1 minute ...

Mix creamer and chocolate together. Add sugar, coffee, cinnamon and nutmeg. Mix until completely combined. Use two heaping teaspoons per cup.

Shake in a jar to mix. Use 1 level tablespoon to 6 ounces boiling water. Put 1 heaping teaspoon into 1 cup cold water; heat in microwave for 1 minute ...

Combine chocolate pieces with coffee powder, if desired, in a small saucepan on top of a double boiler. Melt over hot water, stirring to blend. Pour ...

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