1 - 10 of 1,290 for cabbage soup
Lightly sauté the ... translucent. Shred the cabbage and stir in. ... using). Simmer the soup at low heat ... chopped pancetta instead of using butter.
Bring all to a boil then simmer until rice and cabbage are done. . J. Pollack-Firda
Fry up the ... ready the sliced cabbage. Toss all ... as you’re cooking it, add another chicken broth. When it is hot enough and tastes good, it's ready.
Boil the chicken ... pan add chopped cabbage, celery, onion, ... some fresh chicken broth. Add chicken. Cool slightly, and serve with well buttered toast.
1. Place cabbage in an 8 ... Add flour mixture to stock pot. 5. Chop bacon; add to stock pot with tomatoes (undrained). Simmer, covered, for 45 minutes. .
Slice onions. Thinly ... layers and chop cabbage - be sure ... down/deglazing process. This soup has a very ... Jewish stuffed cabbage made with sour salt.
In large saucepan ... beans, tomatoes, celery soup, mushroom soup, ... 1 hour, add the chopped cabbage and simmer for another hour. Add water as needed.
Heat oil in ... crispy). Add chicken soup and cabbage. Cover the ... to time. Add wine, cook and stir for another 10-15 minutes. Serve hot. Good Appetite!
In 4 1/2 ... Stir in tomato soup, condensed beef broth, water, shredded cabbage, onion, sherry, ... serving with a dollop of sour cream. 5 to 6 servings.
Mix 3/4 cup ... remaining ingredients except soup and cabbage. Divide into ... pour over rolls. Cover and bake in 375 degree oven about 1 hour. 4 servings.
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