- 1. CABBAGE ROLLS
- Boil cored cabbage 15 minutes. Combine: Fill ... secure with toothpicks. Place rolls 1 deep in bottom ... size of cabbage leaves.) Combine:
Ingredients: 9 (juice .. onion .. rice .. sugar ...)
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- 2. SPRING ROLLS (LUMPIA)
- (Chicken, ground beef, ground ... right edges over, then roll. Moisten top edge ... in deep-fryer and fry rolls until golden brown and ... made at commissary; oriental section.
Ingredients: 14 (beans .. cabbage .. carrots .. celery .. cornstarch ...)
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- 3. CABBAGE ROLLS
- Place head of cabbage in a large kettle ... fold in sides and roll up. Put tomatoes and their juice in a kettle.
Ingredients: 11 (beef .. cabbage .. juice .. salt .. seedless .. sugar ...)
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- 4. SWEET - SOUR CABBAGE ROLLS
- Set the cabbage, cored side down, ... mixing well. Fill the rolls and bake in a ... 350 degrees. Makes 12 rolls.
Ingredients: 19 (celery .. juice .. onion .. raisins .. rice .. sauce ...)
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- 5. GOURMET CABBAGE ROLLS
- Combine first 10 ingredients ... Set sauce aside. Boil cabbages until tender, then drain ... all remaining ingredients except raisins and place small amount on each cabbage leaf. Roll and secure. Place rolls on top of remaining ... another hour, or until tender.
Ingredients: 17 (beef .. catsup .. lemons .. oil .. raisins .. rice ...)
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- 6. SWEET - SOUR CABBAGE ROLLS
- Makes about 30 rolls. Cut out cabbage heart; place cabbage in ... Adjust sugar-lemon juice to taste.
Ingredients: 14 (beets .. cabbage .. ketchup .. lemons .. raisins ...)
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- 7. SWEET AND SOUR STUFFED CABBAGE ROLLS
- Remove core from cabbage. Force leaves to ... then the other, then roll into envelope shape. Continue ... wish to make the rolls the day before serving, ... become tender. Add plumped raisins last half hour of ... a little extra tomato sauce.
Ingredients: 23 (coarse .. crusts .. eggs .. ground .. juice .. ketchup ...)
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- 8. STUFFED CABBAGE ROLLS
- Core cabbage and microwave 5 minutes ... in each cabbage leaf. Roll up and place in ... minutes until cabbage is tender.
Ingredients: 15 (almonds .. cabbage .. cinnamon .. flour .. juice ...)
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- 9. STUFFED CABBAGE ROLLS
- To make filling, saute ... longer. Add stock, nuts, raisins, and seasonings. (Nuts ... Remove core from the cabbage and steam for 5 ... wish to bake the rolls. Place 2 tablespoons ... rolls. Serves 6 to 8.
Ingredients: 19 (cabbage .. cinnamon .. flour .. juice .. oil .. onion ...)
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- 10. SWEET/SOUR CABBAGE ROLLS
- Makes about 30 rolls. Cut out cabbage heart; place cabbage in ... Adjust sugar/lemon juice to taste.
Ingredients: 14 (beets .. cabbage .. ketchup .. lemons .. raisins ...)
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