- 1. CARROT - AND - CABBAGE SALAD
- In food processor or by hand, grate carrots and cabbage. Toss in a salad bowl with vinegar, lemon juice and oil. Serves 4.
Ingredients: 5 (cabbage ...)
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- 2. CARROT AND CABBAGE CASSEROLE
- Simmer carrots, cabbage, and onions until ... 30 minutes at 350 degrees.
Ingredients: 5 (carrots .. cheese ...)
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- 3. CARROT AND CABBAGE SALAD
- Shred cabbage. Grate carrots. Combine. Add raisins, pineapple and dressing lightly. Arrange on lettuce leaves.
Ingredients: 5 (apples .. cabbage .. carrots .. raisins ...)
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- 4. CARROT CABBAGE SALAD
- Prepare Jello in boiling ... slightly thickened fold in carrots and cabbage. Chill until firm.
Ingredients: 8 (cabbage .. carrots .. jello .. salt .. sugar .. vinegar ...)
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- 5. CABBAGE AND CARROT CASSEROLE
- Cook carrots and cabbage separately in salted water ... top. Bake until thoroughly heated.
Ingredients: 6 (cheese .. flour .. milk ...)
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- 6. CARROT CABBAGE SLAW (DIABETIC RECIPE)
- Shred cabbage and carrots. Finely chip onion ... one serving equals 23 calories.
Ingredients: 9 (cabbage .. carrots .. juice .. low .. mayonnaise ...)
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- 7. CABBAGE AND CARROT SLAW
- Blend first 5 ingredients in large bowl. Add cabbage, carrots, orange, and raisins; ... and refrigerated for several hours.
Ingredients: 9 (cabbage .. carrots .. juice .. mayonnaise .. salt ...)
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- 8. CARROT-CABBAGE CASSEROLE
- Toss cabbage, onion, carrots together. Combine celery seed, ... crisp and dressing is browned.
Ingredients: 9 (carrots .. cream .. onion .. soup ...)
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- 9. STIR FRIED CABBAGE AND CARROTS
- Pour oil in heavy saucepan and heat. Mix cabbage and carrots. Toss with seasonings ... keep warm until serving time.
Ingredients: 8 (cabbage .. carrots .. garlic .. oil .. salt ...)
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- 10. CABBAGE AND CARROTS
- Cut cabbage in 4 quarters. Peel and cut carrots. Start boiling water ... vegetable of cabbage and carrots.
Ingredients: 5 (cabbage .. carrots .. salt ...)
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