- 1. WOODFORD PUDDING WITH BUTTERSCOTCH SAUCE
- Cream the butter and ... squares and serve with butterscotch sauce. SAUCE: Mix 1 ... vanilla. Blend well. Serve warm.
Ingredients: 8 (cinnamon .. flour .. jam .. milk .. soda .. sugar ...)
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- 2. BUTTERSCOTCH SAUCE
- Combine all ingredients in a saucepan. Heat to boiling while stirring. Boil mixture 3 minutes. Serve over ice cream. Delicious.
Ingredients: 4 (half .. syrup ...)
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- 3. BUTTERSCOTCH SAUCE
- Boil sugar, syrup and butter together for 5 minutes until sugar is dissolved. Add cream or milk and again bring to the boiling point. Add vanilla and ...
Ingredients: 5 (milk .. sugar .. syrup .. vanilla ...)
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- 4. HOT BUTTERSCOTCH SAUCE
- Combine brown sugar and syrup. Cook to soft ball stage. Cool slightly and add milk. Stir in thoroughly. Serve over ice cream.
Ingredients: 3 (milk .. sugar ...)
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- 5. BUTTERSCOTCH RUM SAUCE
- Combine cream, sugar, and butter and bring to a boil; boil syrup vigorously for about 3 minutes or until it is thick. Remove from heat; let cool 5 ...
Ingredients: 4 (cream .. rum .. sugar ...)
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- 6. BUTTERSCOTCH SAUCE
- Combine sugars, flours and water and stir until smooth. Cook over low heat until sugar is dissolved. Add vanilla, salt and butter. Cook and stir ...
Ingredients: 7 (flour .. salt .. sugar .. vanilla ...)
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- 7. HOT BUTTERSCOTCH SAUCE
- Blend brown sugar with butter. Add salt, cream of tartar, and evaporated milk. Cook over boiling water in a double boiler for 20 minutes, stirring ...
Ingredients: 6 (milk .. salt .. tartar .. vanilla ...)
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- 8. BUTTERSCOTCH SAUCE FOR ICE CREAM
- Mix well and boil in double boiler until thick. Store in refrigerator.
Ingredients: 5 (egg .. sugar .. syrup ...)
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- 9. BUTTERSCOTCH SAUCE
- Combine ingredients. Bring to a boil and cook to soft ball stage. Remove from heat. Cool slightly and add cream, salt and vanilla. Beat well. Makes 1 ...
Ingredients: 7 (milk .. salt .. sugar .. syrup .. vanilla ...)
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- 10. BUTTERSCOTCH SAUCE
- Blend butter, syrup, and sugar well. Bring to a boil over medium heat, stirring. Boil 5 minutes stirring constantly. Remove from heat. When ...
Ingredients: 4 (milk .. sugar .. syrup ...)
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