- 1. BUTTERSCOTCH HAYSTACKS
- First heat peanut butter ... heat. Then stir in butterscotch chips, reducing heat to ... ENJOY! Only 70 Calories :)
Ingredients: 4 (chips .. marshmallows .. noodles ...)
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- 2. BUTTERSCOTCH HAYSTACK CANDY
- Melt morsels over medium heat. Stir in peanuts and noodles. Spoon onto wax paper. Shape into haystacks.
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 3. BUTTERSCOTCH HAYSTACKS
- Cover a cookie sheet with waxed paper. Melt butterscotch chips in a double ... to make a tiny haystack. Do this until all the haystacks are made. Refrigerate for 15 minutes.
Ingredients: 3 (chips .. noodles .. pieces)
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- 4. BUTTERSCOTCH HAYSTACKS
- Place butterscotch chips in saucepan and ... wax paper and let cool.
Ingredients: 2 (chips .. noodles)
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- 5. BUTTERSCOTCH HAYSTACKS
- Melt butterscotch chips in microwave for ... by spoonfuls onto waxed paper.
Ingredients: 4 (chips .. peanuts ...)
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- 6. BUTTERSCOTCH HAYSTACKS
- Melt butterscotch bits in top of ... until all are spooned out.
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 7. BUTTERSCOTCH HAYSTACKS
- Melt morsels and peanut butter in double boiler. Stir in potato sticks and peanuts. Drop by teaspoon on waxed paper. Let stand overnight.
Ingredients: 4 (chips .. peanuts .. sticks ...)
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- 8. BUTTERSCOTCH HAYSTACK CANDY
- Melt morsels in double boiler. Stir in peanuts and noodles. Spoon onto wax paper and cool. Makes about 2-2 1/2 dozen pieces.
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 9. BUTTERSCOTCH HAYSTACKS
- Melt butter and chips together. Add peanut butter; stir until well blended. Add chow mein noodles and mix well. Drop by spoonfuls on waxed paper. Let ...
Ingredients: 4 (chips .. noodles ...)
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- 10. POTATO CHIP HAYSTACKS
- Melt chips and peanut butter in microwave stirring every 10 sec. (to prevent scorching). Add potato chips and cashews. Drop by tbls. onto wax paper ...
Ingredients: 5 (cashews .. chips ...)
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