- 1. BUTTERSCOTCH HAYSTACK CANDY
- Melt morsels over medium heat. Stir in peanuts and noodles. Spoon onto wax paper. Shape into haystacks.
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 2. BUTTERSCOTCH HAYSTACK CANDY
- Melt morsels in double boiler. Stir in peanuts and noodles. Spoon onto wax paper and cool. Makes about 2-2 1/2 dozen pieces.
Ingredients: 3 (morsels .. noodles .. peanuts)
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- 3. HAYSTACK CANDIES
- Melt chips. Add shoestrings and peanuts. Drop on wax paper. Refrigerate 10 minutes. Yield: 2 cookie sheets full.
Ingredients: 3 (morsels .. potatoes ...)
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- 4. HAYSTACK CANDIES
- Melt chips in double boiler (microwave also works), add peanuts and sticks. Drop on waxed paper to set.
Ingredients: 4 (chips .. peanuts .. sticks ...)
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- 5. HAYSTACK CANDY
- Melt chocolate and butterscotch chips together. Pour over ... and store in air-tight container.
Ingredients: 4 (chips .. noodles .. peanuts ...)
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- 6. HAYSTACKS CANDY
- 1 c. Spanish nuts ... to form a little haystack. Makes about 48 haystacks.
Ingredients: 1 (butterscotch)
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