1 - 10 of 44 for butterscotch fudge
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In a large ... bowl, whisk together butterscotch pudding mix and ... hrs. Drizzle with butterscotch syrup before serving. Decadent, but lo-cal and lo-fat.
Filling: Combine 1/3 ... pan with foil. Fudge: In heavy ... from heat, add butterscotch morsels, stir until ... fudge. Chill until firm. Yield: 2 1/2 pounds.
Combine filling ingredients and set aside. Foil line an 8 inch square pan. In heavy saucepan, combine marshmallow cream, sugar, milk, butter and ...
First, melt butterscotch chips and condensed ... continue stirring until thick and melted together. Then place in a square pan and cut in squares and chill.
Cook sugars, milk ... heat and add butterscotch, marshmallow and ... pour into a greased 13x9 inch pan. Cut into squares while warm to prevent crumbling.
Combine brown sugar, ... add marshmallows. Cream butterscotch, chocolate morsels ... Blend in nuts and vanilla. Pour in pan, let cool. Cut in small squares.
Line 8-inch square ... from heat. Add butterscotch morsels; stir until ... cup walnuts on top. Chill until firm (about 2 hours). Makes about 2 1/2 pounds.
Melt butter in heavy saucepan, add brown sugar and heat to boiling. Add granulated sugar and sour cream. Cook over low heat, stirring until sugar ...
Line 8 inch ... from heat. Add butterscotch morsels, stir until ... with remaining walnuts on top. Chill until firm (about 2 hours). Makes 2 1/3 pounds.
Combine sugars, milk ... heat, stir in butterscotch morsels until melted, ... greased 8 or 9 inch square pan. Cook at room temperature. Cut into squares.
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