|by Bibiana Behrendt|
Handsomely illustrated, this comprehensive guide to one of the world's classic spirits features an annotated alphabetical listing of the finest br...
Results 1 - 10 of 42 for butterscotch desserts
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Mix together until ... first layer. Mix butterscotch pudding mix with ... coconut on top. (Roast coconut on cookie sheet in oven before adding to 4th layer.)
1ST LAYER: Combine ... until thick the butterscotch pudding mix, 3 ... (optional). For chocolate dessert, add in ... 1 package instant chocolate pudding.
Mix crushed pretzels, ... on crust. Stir butterscotch pie mix until thick, spread on Cool Whip mixture. Spread on other 1/2 Cool Whip, pretzel crumbs on top.
Mix like pie ... Mix 2 packages butterscotch pudding and 3 ... swirl the mixture together but be careful for the crust. Top with toasted coconut or nuts.
Melt butterscotch chips and peanut ... butter and water. Spread over mixture. Chill approximately 5 minutes and spread with remainder of cereal mixture.
Cream butter and ... pie crust. Prepare butterscotch pudding with 3 ... serve. (You may substitute banana pudding for butterscotch and use fresh bananas.)
Combine flour, oats, ... crumbs in a 13 x 9 pan. Pour butterscotch topping on top. Slice ice cream and put it on top. Put remaining crumbs on and freeze.
Mix like pie crust. Spread in 9 x 13 inch pan and bake at 350 degrees for 18 minutes. Cool. Beat until smooth: Fold in: Spread over crust. Prepare 2 ...
STEP 1: Mix ... 2 packages of butterscotch pudding mix using ... mixture. Put the remaining Cool Whip on top. Refrigerate 3 hours or overnight. Delicious!
Let bread raise ... brown sugar, milk, melted butter, cinnamon, vanilla and butterscotch pudding mix. Stir mixture well and pour over rolls. Bake 30 minutes.
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