|Vegetarian Dishes from Around the World|
|by Rose Elliot|
If your mouth waters at the thought of...stuffed eggplant in a bechamelsauce-- mushrooms a grecque-- crepes with asparagus or artichoke hearts-- c...
Results 1 - 10 of 22 for butterscotch crispix
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Melt together butter, peanut butter, chocolate chips, butterscotch chips and salt ... in large paper bag, add cereal mixture. Shake well to coat. (Cooper)
In a large bowl, combine Crispix and peanuts. Set ... firm, about 15 minutes. Store in the refrigerator in an airtight container. Makes 4 dozen candies.
In large bowl, combine Kellogg's Crispix cereal and peanuts; set aside. Place butterscotch morsels and chocolate ... airtight container. Yields 4 dozen candies.
Combine butterscotch morsels and semi-sweet ... Add peanuts and Crispix cereal. Stir gently ... teaspoonfuls onto waxed paper. Chill until firm. Yield: 8 dozen.
Melt bits. Stir in peanuts and Crispix. Drop by teaspoons onto waxed paper. Chill until firm. Makes about 8 dozen.
Combine chips in large saucepan. Stir constantly over low heat, until smooth. Remove from heat. Add peanuts and cereal. Stir gently until well coated ...
In large bowl, ... set aside. Place butterscotch morsels and chocolate ... firm, about 15 minutes. Refrigerate in air-tight container. Makes 4 dozen candies.
Melt 1 package butterscotch chips and 1/2 ... add 4 cups Crispix and 1 1/2 ... peanuts. Stir gently until completely coated. Drop by teaspoonful on waxed paper.
Melt butterscotch and peanut butter ... until set. Store in airtight container. (Need not refrigerate if shelf-stable peanut butter is used.) Yield: 9 cups.
In large bowl, combine cereal and nuts, set aside. Microwave the remaining ingredients on high for 2 minutes, stirring after 1 minute. Stir until ...
Result Page: 1
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