|by Beatrice A. Ojakangas|
Easy and delicious quick breads are perfect for adding that special something to an otherwise dull meal.
1 - 10 of 79 for buttermilk sweet bread
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Preheat oven for ... a little more buttermilk, if needed, ... this recipe. Soda bread should be used ... Day old soda bread may be used for French Toast.
In a small saucepan, heat milk until tiny bubbles form along edges of pan; allow to cool until lukewarm. Sprinkle yeast over surface of lukewarm ...
First, if you have no cornbread... combine all ingredients and mix well and pour into an iron skillet filled about 1 inch with oil. Heat the oil hot ...
Sift together flour, ... soda. Add eggs, buttermilk and butter. Stir ... sandwich, cut nut bread into thirds lengthwise. ... servings. Good for bridal showers.
Mix as you would corn bread. Use bacon grease in pan. Bake at 350 degrees for 45 minutes or until done. You may want to use two pans.
Mix all ingredients. Bake in 10-inch cast iron skillet that has been well greased. Bake at 350 degrees for 35-40 minutes or until lightly browned. ...
Put in a ... them 1 quart sweet milk, 1 teaspoon ... griddle as soon as raised, or on an iron one greased with pork. One spoonful of batter for each cake.
Heat oven to ... loaf pan. Beat bread ingredients 3 minutes ... 350 degrees for 45 to 55 minutes. Remove from pan immediately. Refrigerate leftover bread.
Sift together flour, ... melted butter, molasses, buttermilk, whole milk ... done. Can be frozen. For more moist bread, add more milk, dryer - add less.
Preheat oven 350 ... flour mixture, then buttermilk. Beat just ... pans. Bake 1 hour or until cake tester inserted in center comes out clean. Makes 2 loaves.
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