|The Best 50 Buttermilk Recipes|
|by Christie Katona; Thomas Katona|
Buttermilk adds special flavor with little fat to recipes, and lightness to baked goods.
Results 1 - 10 of 20 for buttermilk shortcake
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Mix dry ingredients ... baking soda and buttermilk. Pour into ... teaspoon cinnamon. Bake at 350 degrees. Serve with strawberries or your favorite fruit.
A luscious summer ... whipped cream. For shortcake layers: Heat oven ... Quickly stir in buttermilk and milk with ... stir in vanilla. Makes 1 2/3 cups.
Preheat oven to 450 degrees. In a large bowl, toss together the flour, baking powder, sugar and salt. Cut the butter into small pieces and cut it ...
Bring butter, cocoa, ... and cinnamon. Add buttermilk, eggs, and ... powdered sugar and vanilla. Mix well with wire whisk. Pour over chocolate shortcake.
Heat oven to 375 degrees. Grease 12 cup fluted tube pan or 6 1/2 cup ring mold. In large bowl, combine fruit, orange juice and sugar; toss lightly. ...
Spray pan with ... small bowl, combine buttermilk, oil, vanilla ... and sprinkle on sugar and almonds. Bake until golden at 400 degrees for 10-15 minutes.
Cut butter into ... coarse meal. Add buttermilk and sugar until ... 15 minutes. While shortcake is baking, place ... milligrams. Sodium: 317 milligrams.
Preheat oven to ... coarse crumbs. Add buttermilk, 1 tablespoon ... whipped cream. Cut shortcakes horizontally in half. ... to serve in about 45 minutes.
Heat oven to 400 degrees. Place biscuits with edges touching, in ungreased 9 inch heart-shaped or round pan. Gently press biscuits together to form 1 ...
Early in the ... stir in the buttermilk and mix the ... greased, round cake pan and bake it at 425 degrees for 15 to 20 minutes until the top is well browned.
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