|The Best 50 Buttermilk Recipes|
|by Christie Katona; Thomas Katona|
Buttermilk adds special flavor with little fat to recipes, and lightness to baked goods.
1 - 10 of 178 for buttermilk pralines
Add soda to buttermilk. Mix sugar, ... vanilla and then pecans, and stir a short time. Cool rapidly. Spoon pralines on waxed paper. Makes 22-48 pralines.
Cream shortening and ... alternately with the buttermilk. Fold in ... and spread with topping. Place under broiler 3 inches from unit for 1-2 minutes. Mix.
1. Combine sugar, baking soda, salt and buttermilk in a large ... stops. Beat with wooden spoon until mixture loses its gloss. Drop in mounds on wax paper.
Combine sugar, buttermilk, soda and ... just before removing from heat. Add butter and vanilla. Beat until mixture looses its gloss. Drop on waxed paper.
Combine brown sugar, ... Combine cake mix, buttermilk, eggs, oil ... praline side up and cover with remaining whipped cream. Refrigerate 1 hour before serving.
Mix sugar, soda and buttermilk in a heavy ... cookie sheet. Cool. If mixture becomes too thick before all is dropped, stir in 1 or 2 drops of warm water.
Combine sugar, buttermilk, soda, and ... degrees). Just before removing add pecans. Add butter and vanilla. beat until thickens. Drop by teaspoon on wax paper.
Combine in large saucepan: sugar, soda and buttermilk. Cook over ... nuts. Beat until thickened. Drop by spoonfuls onto waxed paper. Let cool before eating.
Mix sugar, buttermilk, soda and ... amounts. When boiling well, add pecans; cook to soft ball stage and add vanilla. Cool, beat and drop on waxed paper.
Use heavy skillet. Cook buttermilk, sugar, and ... stage (234°F). Add butter, vanilla and pecans. Beat until firm. Drop by spoonsful on waxed paper.
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