|The Best 50 Buttermilk Recipes|
|by Christie Katona; Thomas Katona|
Buttermilk adds special flavor with little fat to recipes, and lightness to baked goods.
1 - 10 of 52 for buttermilk coconut pie
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Beat eggs and sugar together, add buttermilk, butter, salt and vanilla. Add coconut and pour in pie crust. Bake at 350 degrees for 35 to 40 minutes.
Cream butter and sugar, add buttermilk, eggs, flavoring and coconut. Mix well. Pour in pie crusts and bake at 375°F for 30 to 40 minutes.
Cream butter with sugar. Add eggs and buttermilk. Beat well. Add vanilla and coconut. Bake in uncooked pie shell for 30 minutes at 375 degrees.
Mix butter and ... beaten eggs. Then add buttermilk, vanilla, coconut and pineapple. Stir well. Pour into unbaked pie shells. Bake at 350 degrees for 1 hour.
Mix flour with ... beaten eggs, butter, buttermilk, vanilla and 2/3 can of coconut. Mix well. Pour into pie shell. Sprinkle remaining ... for about 1 hour.
Mix flour and ... together. Add egg, buttermilk and vanilla. Add 2/3 of the coconut. Pour into pie shell. Add rest ... pie dish. Pour filling in and bake.
Mix butter, sugar and egg yolks. Add buttermilk, flour and ... to mixture. Add coconut last. Pour into unbaked pie shells and bake ... degrees. Serves 12 to 16.
Beat eggs. Combine ... and sugar. Add coconut, buttermilk, coconut flavoring. Pour half mixture into each pie shell. Bake at 350 degrees for 35-40 minutes.
Melt butter and ... butter and beat. Add buttermilk and beat. Add flavoring. Stir in coconut. Pour into pie crust and bake 45-50 minutes at 350 degrees.
Combine sugar and ... melted butter, eggs, buttermilk, vanilla and 2/3 coconut. Mix well. ... minutes or until set. You'll never go back to coconut cream pie!
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