- 1. BUTTERMILK CHICKEN STRIPS
- 24 hours before cooking ... fat and gristle from chicken. Cut each breast ... medium sized bowl add buttermilk and enough Season All ... minutes). Drain on paper towels.
Ingredients: 6 (breasts .. buttermilk .. cornflakes .. flour .. oil ...)
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- 2. BUTTERMILK CHICKEN
- In a shallow baking dish arrange chicken pieces. Pour buttermilk over chicken. Cover and ... with dripping until golden brown.
Ingredients: 10 (breasts .. buttermilk .. cheese .. crumbs .. juice ...)
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- 3. BUTTERMILK FRIED CHICKEN
- Wash chicken and pat dry. Mix ... or paper bag. Pour buttermilk then into the bag ... drain, then serve. Serves 4.
Ingredients: 6 (buttermilk .. flour .. oil .. parts .. salt ...)
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- 4. BUTTERMILK CHICKEN
- Dip chicken into 1/2 cup buttermilk. Then roll in ... chicken. Bake 15 minutes more.
Ingredients: 5 (buttermilk .. salt .. soup ...)
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- 5. BUTTERMILK FRIED CHICKEN
- Cut up chicken. Place in bowl. Pour buttermilk over chicken. Marinate 1 ... uncovered in oil and butter.
Ingredients: 6 (buttermilk .. flour .. oil ...)
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- 6. BUTTERMILK PECAN CHICKEN
- In a large shallow ... shallow dish, combine the buttermilk, eggs. In a ... and pepper. Coat the chicken in the buttermilk mixture. ... until the chicken is brown.
Ingredients: 11 (buttermilk .. flour .. halves .. paprika .. pecans ...)
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- 7. BUTTERMILK CHICKEN
- Dip chicken in 1/2 cup buttermilk. Roll in flour ... half the amount of salt.
Ingredients: 7 (buttermilk .. flour .. salt .. soup ...)
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- 8. BUTTERMILK FRIED CHICKEN
- Combine flour, corn meal, ... in shallow dish. Dip chicken first into the buttermilk then in flour mixture ... and cooked through. Serves 4.
Ingredients: 7 (buttermilk .. flour .. meal .. oil .. thighs ...)
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- 9. BUTTERMILK CHICKEN
- Dip chicken in 1/2 cup buttermilk. Then roll in ... rice as a side dish.
Ingredients: 7 (buttermilk .. flour .. salt .. soup ...)
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- 10. BUTTERMILK-PECAN CHICKEN
- Melt butter in a ... ingredients. Combine egg and buttermilk. Dip chicken in egg mixture and ... 350 degrees for 30 minutes.
Ingredients: 11 (buttermilk .. flour .. ground .. paprika .. pecans ...)
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