1 - 10 of 184 for buttermilk cheese sauce
Alternate buttered layers of bread, cheese, and ham ... refrigerator. Bake at 325°F for 50 to 60 minutes or until golden brown on top. Cut into squares and serve.
Preheat oven to ... ingredients except blue cheese. Transfer to ... crunchy vegetables or chips. Variation: Add 1 cup finely chopped fresh steamed broccoli.
In a large bowl, stir together all ingredients until well blended. Refrigerate for at least 1 hour. Serve with fresh cut-up vegetables or baked ...
Combine cheese and relish. Add ... minutes or until lightly golden. Serve hot. Can be prepared in advance. Refrigerate in baking pan until ready to bake.
In a large bowl, stir together all ingredients until well combined. Refrigerate at least 1 hour. Serve with veggie sticks or chips.
Prepare as you ... blender, combine the cheese, buttermilk and lemon juice. ... over hot, not boiling, water stirring constantly until thickened. Serves 4.
Crumble cheese in a bowl and ... garlic, pepper, Worcestershire sauce and buttermilk. Fold in one cup sour cream. This will keep in refrigerator 3 weeks.
Other Toppings: Onions, ... biscuits and pizza sauce, browned hamburger ... minutes. Remove, add cheese and bake 10 ... Remove, cool 5 minutes before cutting.
Brown ground beef ... water, pepper, tomato sauce and tomato paste. ... 1 cup of cheese. Spoon mixture ... degrees for 25 minutes or until biscuits brown.
Brown hamburger, pepper, ... cans of tomato sauce, 2 tablespoons ... half of grated cheese. Add mixture ... 350 degrees for 25 to 30 minutes until brown.
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