|by Catherine Atkinson|
Not just for breakfast anymore, muffins are appropriate for every occasions and meal.
1 - 10 of 369 for buttermilk bran cereal muffins
In a large mixing bowl, combine cereal, buttermilk and oil. Allow ... Makes about 36 muffins. Microwave Directions: ... microwave, use vanilla flavored yogurt.
Boil 2 cups water; stir in 2 cups cereal and set aside. Cream sugar, shortening, butter, buttermilk and eggs. Fold ... batter into buttered muffin tins, filling 3/4 ... up to 4 weeks.
Combine the following in a large bowl: egg, buttermilk, bran, oatmeal, applesauce ... and walnuts. Spray muffin pan with canola ... 18 medium sized muffins.
This is a ... into 2 cups bran; let stand ... desired. Fill greased muffin cups 3/4 full ... 4 dozen large muffins. This batter ... adjust time as needed.
This is a ... large bowl, combine cereal with boiling water ... stir in eggs, buttermilk, oil and ... then stir in bran mixture. Cover tightly ... at 100%. NOTE: Muffins should be removed ... out as muffins cool.
Cream butter. Gradually ... until fluffy. Coat muffin pans liberally and ... pineapple. Stir in bran and buttermilk and mix until ... down on cooling racks.
Pour boiling water over 100% Bran cereal and let set ... sugar. Add eggs, buttermilk and cooled bran ... are moistened. Fill muffin cups 2/3 full. ... weeks. Makes 100 muffins.
Soak Nabisco bran in boiling water; ... Kellogg's All Bran cereal alternately with buttermilk. Add nuts ... microwave a couple at 30 seconds every morning.
Soak oatmeal in ... at a time, buttermilk, flour, soda, salt and All Bran. Add oatmeal ... or paper lined muffin tins. Bake at ... to 20 minutes. Muffins keep well for ... chopped nuts before baking.
Combine cereal in large bowl ... flour mixture. Add buttermilk, butter, eggs, pecans and bran mixture. Mix well and spoon into lightly greased muffin cups, filling 2/3 ... make fresh ones daily.
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