- 1. CITRUS CHOPS
- Heat oil in a ... and set aside. Add pork chops and brown on ... serving. Preparation time: 15 minutes.
Ingredients: 7 (basil .. juice .. oil .. onion .. peel ...)
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- 2. WIENER SCHNITZEL
- Generous amount oil or shortening for frying, may deep fry. Pat dry meat, tenderize, salt and pepper for taste on each side. To apply coating, roll ...
Ingredients: 6 (crumbs .. flour .. oil .. salt ...)
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- 3. APPLE STUFFED PORK ROAST
- Preheat oven to 375 ... cool 10 minutes. Season pork with salt and pepper. ... wedges. 12 servings. 337 calories.
Ingredients: 11 (cubes .. juice .. marjoram ...)
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- 4. CITRUS PORK CHOPS
- Heat oil in large ... peel; set aside. Add pork chops and brown on ... for 10 minutes. Serves 4.
Ingredients: 6 (basil .. juice .. oil .. onion .. peel ...)
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- 5. ORANGE PORK CHOPS
- Heat oil in skillet; add pork chops and brown on ... a rich sauce. Serves 4.
Ingredients: 7 (juice .. oil .. salt .. sherry ...)
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- 6. PORK CHOP CASSEROLE
- Combine rice, broth, celery, ... in large casserole. Put pork chops on top. Bake ... warm until ready to serve.
Ingredients: 4 (broth .. mushrooms .. rice ...)
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- 7. PORK OSCAR
- Cook asparagus according to ... 1/2 inch pieces. Sprinkle pork with pepper. Dip flour ... carrots and tarragon. Serves 4.
Ingredients: 10 (flour .. juice .. oil .. sauce .. spears .. temperature ...)
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- 8. PORK KIEV
- Pound each chop to ... in heavy skillet, cook pork rolls 10 to 12 minutes, turning carefully to brown all sides.
Ingredients: 10 (chives .. crumbs .. flour .. garlic .. oil .. parsley ...)
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- 9. STUFFED PORK CHOPS
- Combine all ingredients except chops in bowl; mix well. Stuff chops with mixture. Place in baking dish. Bake at 375 degrees for 1 hour to 1 hour 15 ...
Ingredients: 8 (apple .. crumbs .. onion .. parsley .. salt .. soup ...)
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- 10. LEMON GARLIC PORK LOIN
- Wash meat, butterfly both halves of the loin. Chop garlic and ... basting occassionally with remaining marinade.
Ingredients: 7 (cloves .. garlic .. lemonade .. onion ...)
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