1 - 10 of 59 for butterfly pork chops
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Brown seasoned pork chops in oil. Remove ... a 13 x 9 inch pan. Place pork chops on top. Cover with foil and bake at 350 degrees for one hour. Serves 4.
TIP: To butterfly pork, remove bone and slice down length of chop without cutting all ... heat oil. Add chops and brown on ... with apple rings and parsley.
Cook zucchini, red ... each side of chop. Fill each ... filling. Lightly brown chops in oil, browning ... minutes. Sprinkle with remaining salt and pepper.
Slice peeled, sweet ... follow with apples using remainder of syrup. Arrange chops on top, adding remaining apples. Cover and bake at 350 degrees for 1 hour.
Dip chops in cracker meal, ... and bake for 30 minutes at 350 degrees. Top with mozzarella cheese, place back in oven until cheese melts (about 5 minutes).
Cut the potatoes ... side of the pork chops. Place the ... Add the apples and potatoes. Put the lid on. Cook until apples and potatoes have become tender.
Preheat oven to 375 F. Chop one of each ... 10 minutes. Season pork with salt and ... minutes. S Serve roast on bed of apple wedges. 12 servings. 337 calories.
In 12" skillet over medium heat, cook pork in hot until ... cover. Simmer for 45 minutes to 1 hour until chops are fork-tender. Add tomato, heat and serve.
Combine bread cubes, ... are coated. Season pork chops to taste; stuff ... 350 degrees for 1 hour and 15 minutes. Cover and bake an additional 15 minutes.
Cut pork into thin strips. ... just to heat. Drain. Put back in pot, add noodle servings. Serve meat and vegetables over noodles. (You can serve over rice.)
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