|The World's Greatest Peanut Butter Cookbook|
|by Linda Romanelli Leahy|
Award-winning culinary expert and professional recipe developer Linda Romanelli Leahy presents 75 irresistible, international peanut butter recipes.
1 - 10 of 44 for butter waffle cookies
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Mix all the dry ingredients together. Add shortening in spoonfuls. Cut the shortening with a pastry blender or fingers, until crumbly and fine. Store ...
Master Mix developed at Purdue University. For cookies, muffins, chocolate and yellow cake, pancakes, waffles, coffee cakes, ... crusts. Bake at 425 degrees.
This quantity will ... sugar, 3 tablespoons butter, 1/2 teaspoon ... or broth, etc. Cook over medium heat 10 minutes covered, then 10 minutes uncovered.
Cream butter and sugar. Add ... vanilla. Bake in waffle iron, approximately 1 ... sugar when cool. My Papap's favorite Christmas cookie and Santa's too!
Preheat waffle maker. Put butter and sugar into ... the waffles time to cool. Serve them plain or with your favorite topping. This recipe makes 8 waffles.
Cream butter and sugar well. ... vanilla and mix. Add flour. Drop 1/2 teaspoon at a time on waffle iron to make small cookies. Sprinkle with powdered sugar.
Mix ingredients well. ... onto a hot waffle iron, which has ... square waffle iron, you can make 5 cookies at a time. Close lid. Bake about 1 1/2 minutes.
Melt the butter. Add cocoa. ... flavoring for a special treat). Mix well. Drop by teaspoon on greased waffle iron. Bake 2-3 minutes. Dust with powdered sugar.
Beat eggs with ... in sugar, oil, butter and vanilla. Add ... salt. Beat well by hand. Add milk chocolate chips. Bake in a waffle iron until lightly browned.
Cream butter, sugars and ... is stiff. Prepare waffle iron as for ... Cool on brown paper. Sprinkle with powdered sugar. Store in tightly covered container.
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