|by Gavin D. Smith|
A pictorial record of the Scottish distilling industry and its development. The text approaches the subject from a predominantly visual viewpoint,...
1 - 10 of 62 for butter scotch cookies
Result Page: 1
Sieve flour and mix with butter and sugar. Add ... minutes. Don't let cookies brown on top. ... Sprinkle with confectioners' sugar. Makes about 100 cookies.
Mix sugar, salt, and butter thoroughly in large ... inch thick on well floured board. Place on ungreased cookie sheet. Bake at 350 degrees for 8-10 minutes.
Oil loaf pan ... a blender!) Add butter pieces, process until ... along with diced cookies; pour into ... Cut in thin slices to serve or serve on cookies.
Cream sugar and butter, add eggs, ... flour and nuts. Shape dough into rolls, cover and refrigerate overnight. Slice and bake 6 to 8 minutes on 375 degrees.
Cream sugar and butter. Add the ... the batter mixture. Blend to form a soft dough. Shape into small balls. Place on ungreased cookie sheet 2 inches apart.
Cream butter; add 10X ... powder, salt and vanilla. Roll 1/4 inch thick and cut with cookie cutter. Bake 20 minutes at 350 degrees until delicate brown.
Combine flour, baking ... bowl. Combine sugars, butter and eggs; beat ... chocolate chips. Measure cookies with a teaspoon ... sheet. Bake at 375 degrees.
Rub butter into sugar, but ... flour by the handful until all is used. Roll between waxed paper. Cut into 2 inch squares. Bake at 325 degrees for 25 minutes.
Preheat oven to ... brown sugar and butter; beat until ... lightly greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Makes 3 1/2 dozen cookies.
Combine sugar and butter. Add flour ... flatten to 1/2" thickness on wax paper. Cut in desired shapes. Bake at 350 degrees for 20 minutes. Yield: 2 dozen.
Result Page: 1
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