|The Peanut Butter Cookbook|
|by Mable Hoffman|
The New York Times bestselling author of Crockery Cookery and The Complete Tomato Cookbook has coooked up a collection of deliciously diverse reci...
Results 1 - 10 of 1,910 for butter sauce for rice
Wash the chicken ... Add the vegetables, rice, and remaining ... up one packet for each person. Make ... serve. Serve right in the foil for easy cleanup!
Bring a large ... rapidly boiling water for 1-2 minutes, only ... in 1/2 the butter for about 10 ... beef, veal, egg, rice, paprika and ... as desired. Pour sauce over cabbage rolls.
In a large ... soup pan, melt butter or heat olive ... herbs and sauté for 1 minute. Add ... for pasta or rice (boil this until ... Parmesan cheese, if desired.
Lightly sauté the onion in olive oil and butter in a saucepan ... Add stock, soy sauce and spare ribs ... low heat setting for about 30 minutes ... adding rinsed uncooked rice during last 12-14 ... instead of using butter.
Whisk together all ingredients or pulse in a blender. If using a blender, there is no need to grate the ginger or mince the scallion (green onion) in ...
Wash greens well ... reduce heat; simmer for about 3 minutes, ... Tabasco. Combine peanut butter and 1/4 cup ... with 1/4 cup rice. Servings: 4. ... John Hartman Indianapolis, IN.
Brown steak in ... While cooking, make rice and gravy (see ... pepper to taste. To serve: Add gravy to steak and heat on high for 2 minutes. Serve over rice.
Cook and stir ... Pour water on rice and add salt ... mushrooms, sugar, soy sauce and butter. Cover and cook in 350°F oven for 30 minutes; stir. ... be added if desired.
Bring a large ... sauté the onion for about 5 minutes ... Add the peanut butter, brown sugar,tamari sauce, and vinegar, ... chicken pieces, etc. Serves 4.
In a non-stick covered pot, cook rice and water. Cover, ... onions in the butter. Once they ... rice and soy sauce. Mix completely. ... the veggies are done.
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