- 1. BUTTER MILK CHICKEN
- Dip breast in buttermilk. ... large frying skillet. Lay chicken breast in. Fry over medium heat, turning only once or twice. Season to taste.
Ingredients: 6 (buttermilk .. flour .. oil ...)
|
- 2. LOBSTER BISQUE SOUP
- Place lobster and celery ... a large saucepan, melt butter, then sauté onion ... for later use. Heat milk mixture thoroughly, then add paprika, sherry, chicken stock, Old Bay Seasoning, ... Shrimp Bisque! Makes 3 quarts.
Ingredients: 14 (bouillon .. broth .. celery .. flour .. lb. .. paprika ...)
|
- 3. WILD FOWL IN MUSHROOM SAUCE
- Brush goose with olive ... the sauce. Combine egg, milk and cornstarch, stirring to ... medium high heat, melt butter and sauté green onions ... extra sauce for the table.
Ingredients: 16 (cornstarch .. egg .. juice .. milk .. paprika .. parsley ...)
|
- 4. POTATO LEEK SOUP
- Peel and quarter the ... shallots in half the butter for 5-7 minutes. Add 1 quart of water or chicken stock, 1/2 teaspoon of ... water. Stir in the milk, cream, and remaining ... Garnish with parsley and croutons.
Ingredients: 10 (chervil .. cream .. leeks .. milk .. shallots ...)
|
- 5. BREAD MACHINE STUFFING
- Dissolve chicken bouillon in the 1/2 cup water. Mix with milk. Place ingredients into ... for the powdered chicken bouillon.
Ingredients: 15 (bouillon .. flour .. milk .. paprika .. salt .. seeds ...)
|
- 6. CHESTNUT SOUP
- Boil chestnuts 10 minutes. ... tender in veal or chicken stock, then mash using ... cream sauce by combining butter, flour, and milk. Add chestnuts and ... lemon juice, sherry and salt.
Ingredients: 9 (chestnuts .. flour .. juice .. milk .. sherry ...)
|
- 7. WHITE SAUCE
- White Sauce is the ... may be doubled. Melt butter in a sauce pan ... Gradually stir in cold milk, cooking over direct ... sauce to cooked, boned chicken and mixed vegetables with ... Gravy Master or Kitchen Bouquet.
Ingredients: 12 (flour .. salt ...)
|
- 8. SOUTHERN CORN CHOWDER
- Cut salt pork or ... Add corn and evaporated milk (Fresh milk or Cream ... evaporated milk). Blend together butter and flour evenly and ... quick New England clam chowder.
Ingredients: 12 (flour .. milk .. pancetta ...)
|
- 9. BROCCOLI & CHEESE CASSEROLE
- Preheat oven to 350°F. ... 1/2 quart casserole, melt butter and olive oil in ... a base for the chicken). Arrange cooked chicken ... blended, slowly stir in milk. Heat for 3-5 ... boiler, as is done traditionally.
Ingredients: 14 (cheese .. crackers .. cream .. crowns .. flour ...)
|
- 10. MADRAS CURRY SAUCE
- This is a simple ... and chop. Melt the butter in a skillet; saute ... over low heat. Add chicken broth. If there is ... ginger root). Add coconut milk; use slightly less ... Serve with rice, if desired.
Ingredients: 9 (broth .. milk ...)
|
