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Results 1 - 10 of 39 for butter chocolate mousse pie.

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1. KRISPY CRUNCH PIE
Crust: Mix well and press into 9 inch pie plate. Freeze at least ... 1 package W. W. chocolate mousse. Pour into crust ... protein. 1/2 milk. 35 calories.
Ingredients: 4  (honey .. krispies .. mousse ...)
2. FROZEN CHOCOLATE MOUSSE PIE
Combine crust ingredients, press into 9 inch tart tin or pie plate. Freeze. Mousse: over simmering water in double boiler, melt chocolate with butter, sugar, cocoa and ... on side of pie wedge.
Ingredients: 17  (cocoa .. cream .. leaves .. rum .. salt .. strawberries ...)
3. PEANUTTY CHOCOLATE MOUSSE PIE
Heat oven to 375 ... vanilla wafers and melted butter. Using fork stir ... while preparing filling. Prepare chocolate mousse according to package directions, ... mousse immediately in prepared pie shell. Refrigerate for at ... of pie. Makes 8-10 servings.
Ingredients: 8  (cream .. milk .. peel ...)
4. RASPBERRY MOUSSE PIE IN BROWNIE CRUST
Preheat oven to 350 ... a 9 inch metal pie pan and line it ... foil. Combine 4 tablespoons butter with the chocolate and coffee powder; heat ... use my favorite Raspberry Mousse - Puree the thawed ... to compliment the brownie crust.
Ingredients: 16  (cream .. eggs .. flour .. kirsch .. pecans .. sugar ...)
5. CHOCOLATE MOUSSE PIE
CRUST: Combine crumbs and butter. Press on bottom ... pan. Chill. FILLING: Soften chocolate in top of double ... cream over top of mousse. Pipe remaining cream into rosettes in center of pie. Sprinkle with grated semi-sweet chocolate.
Ingredients: 10  (cream .. eggs .. sugar .. whites .. yolks ...)
6. CHOCOLATE MOUSSE PIE
For crust: Combine crumbs and butter. Press on bottom ... freezer. For filling: Soften chocolate in top of a ... the top of the mousse. Pipe remaining cream into rosettes in center of pie. Cut pie into ... Thaw overnight in the refrigerator.
Ingredients: 10  (cream .. crumbs .. eggs .. sugar .. temp. .. yolks ...)
7. CHOCOLATE MOUSSE PIE
CRUST: Combine cookie crumbs and melted butter. Press on bottom ... making filling. FILLING: Soften chocolate in top of double ... and whites until completely incorporated.
Ingredients: 8  (cookies .. cream .. eggs .. sugar .. temperature ...)
8. CHOCOLATE MOUSSE PIE
Combine crumbs with butter. Press in bottom ... freeze 15-20 minutes. Soften chocolate in microwave or double ... chocolate cookie crumbs if desired.
Ingredients: 9  (chips .. cream .. eggs .. sugar .. temperature ...)
9. CHOCOLATE MOUSSE PIE
Combine crust ingredients, press ... minutes. For filling: Melt chocolate. Let cool to ... large crowd - very elegant.
Ingredients: 10  (cream .. crumbs .. eggs .. sugar .. whites .. yolks ...)
10. PEANUT BUTTER MOUSSE PIE
MOUSSE: Cream the cream cheese with powdered sugar. Add milk and peanut butter. Whip and fold in the cream and vanilla.
Ingredients: 9  (cheese .. chips .. cream .. ganache .. milk .. sugar ...)
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