|The Top 100 Dishes of Provence|
|by Diane Holuigue|
This collection of recipes sets out to capture the aromas and tastes of the Provencal kitchen with the use of sun-ripened tomatoes, garlic, fragra...
1 - 10 of 74 for burrito toppings
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Using a kitchen ... place tortillas on top of beans lightly ... cream, chopped tomatoes, onions or salsa (optional). Fold sides over filling and roll up.
Chop onion and ... mixture to taco. Top with cheese. Put ... a taco supreme, add a dollop of sour cream. This same filling may also be used in burritos.
Put all ingredients ... onion, tomato, lettuce, toppings (sour cream, guacamole, ... a Mexican salad. The meat will simply melt in your mouth! Serves 8.
Brown ground beef, ... taste. Prepare mashed potatoes, slightly thick. Warm tortillas and fill with potatoes, meat, cheese, and any other desired toppings.
Preheat oven to ... evenly on bread dough. Sprinkled shredded cheese over top of beef mixture. Roll into ??? Brush with butter. Heat until golden brown.
Brown ground meat; ... picante sauce on top of this; fold ... on top of burritos; sprinkle with ... minutes at 350°F. Serve. Garnish with desired toppings.
Brown meat in ... sauce evenly over burritos; sprinkle with ... burritos are hot. Top with lettuce, tomato, ... additional picante sauce. Makes 5 servings.
Soften tortillas by ... tortilla. Sprinkle with 1/4 cup cheese, roll up. Place in serving dish, spoon 1 tablespoon each salsa and light sour cream down burrito.
Dice potato(es) and ... burn. Heat flour tortillas (in microwave in plastic bag) between two damp dish towels in low oven. Serve with assorted toppings.
These great tasting burritos are muy buenos ... plates. Heat remaining Pace Picante sauce; spoon over burritos and sprinkle with cheese. Makes 4 servings.
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