|by Kathryn Hamilton|
Incorporating fresh, readily-available ingredients, this book contains 100 meat-free recipes that are inspired by cuisines from around the world.
1 - 10 of 87 for burrito green sauce
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Chop onion and ... pepper or Taco sauce. Add drained ... For a taco supreme, add a dollop of sour cream. This same filling may also be used in burritos.
Cook hamburger and ... can of enchilada sauce. Bring to ... 5 minutes. Make burritos with meat mixture, ... enchilada sauce. Bake at 350 degrees for 30 minutes.
Steam tortillas. Cook ... - use tomato sauce instead. When cooked, ... the tortilla up Burrito style. This is ... to. Makes about 6-7. Enjoy. God Bless.
Cook hambuger, onion, and green peppers toghet until ... for 30 to 35 minutes. Garnish with favorite toppings: lettuce, salsa, ripe olives, sour cream ger
Preheat oven to ... 9"x12" pan. Heat burritos thoroughly following instructions on package. Heat enchilada sauce to point of ... with salsa. Serves 6 to 8.
Combine roast beef, green chilies and enchilada sauce. Simmer for 20 minutes. Warm burrito shells in microwave ... roll up. Makes approximately 6 burritos.
Brown ground beef, ... dish, line with burrito shells. Spread refried ... onions, sprinkle taco sauce. Add ground ... sour cream. Sprinkle green onions.
Dice stew meat ... onions. Add tomato sauce, green chilies, jalapenos and ... sauce, cheese, fold burrito, style top with additional meat sauce and cheese.
Brown beef and ... Add potatoes, tomato sauce, green chilies, burrito mix, and water. ... of cooked rice per pound of beef instead of the diced potatoes.
Cook black beans ... Saute garlic, onions, green pepper in 2 ... beans. Heat flour burritos until warm. Place ... or medium picante sauce over that. Fold and enjoy.
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