- 1. SEA SCALLOPS WITH BURGUNDY WINE SAUCE
- Lightly flour the sea ... Deglaze with the red wine and lemon juice. Add ... and cream. Reduce the sauce to the right consistency ... to warm up. Serve immediately.
Ingredients: 10 (cream .. flour .. garlic .. lemon .. scallops .. shallots ...)
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- 2. BURGUNDY BEEF RAGOUT
- Brown beef in butter ... thyme, bay leaf, tomato sauce, liquid drained from mushrooms, and burgundy. Reserve mushrooms. Cover ... carrots are tender. Serves 6.
Ingredients: 9 (beef .. carrots .. leaf .. mushrooms .. sauce .. spice ...)
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- 3. CRANBERRY - BURGUNDY GLAZED HAM
- Place ham fat side ... saucepan, stir together cranberry sauce, brown sugar, burgundy or cooking wine and mustard. Simmer uncovered, ... as sauce. Makes 2-3 cups.
Ingredients: 6 (ham .. mustard .. optional .. sauce .. sugar ...)
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- 4. SWEDISH MEATBALL IN BURGUNDY
- Combine meat, crumbs, onion, ... sides, transfer to plate. SAUCE: Stir flour into ... skillet, stir in water, burgundy, bouillon cubes, 1/2 ... potatoes or use for canapes.
Ingredients: 16 (allspice .. beef .. cornstarch .. cream .. crumbs ...)
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- 5. TENDERLOIN ROAST WITH BURGUNDY SAUCE
- Trim all but thin ... 140 degrees, basting with wine every 20 minutes. Remove ... and potatoes. Serve with Burgundy Sauce. For sauce: Remove ... and burgundy. Cook until thick.
Ingredients: 10 (apples .. broth .. caps .. flour .. potatoes ...)
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- 6. BEEF BURGUNDY
- Combine all ingredients in large 3 quart crock pot. Allow to simmer for 6 hours or longer on low. Serve over brown rice or wide egg noodles.
Ingredients: 6 (sauce .. soup .. sugar ...)
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- 7. CASSEROLE BEEF BURGUNDY
- Cube beef, brown and ... in 1 1/2 cups wine. Stir until smooth. ... cooking. Serve with buttered noodles.
Ingredients: 12 (flour .. garlic .. mushrooms .. noodles .. onions ...)
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- 8. BEEF BURGUNDY
- Cut meat in pieces ... bouillon cubes and tomato sauce. Place beef and sauce in Dutch oven with wine. Salt to taste. ... Serve over rice or noodles.
Ingredients: 11 (cubes .. garlic .. mushrooms .. oil .. onions .. sauce ...)
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- 9. CHILI BURGUNDY
- In large skillet, heat butter or oil. Add ground beef and stir until meat is browned. Add remaining ingredients except cheese. Mix well, cover, and ...
Ingredients: 9 (beef .. cheese .. oil ...)
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- 10. BEEF BURGUNDY
- Saute steak in oil. ... carrots, celery. Stir in wine, beef broth, mushrooms ... green peppers and water chestnuts.
Ingredients: 11 (broth .. cornstarch .. mushrooms .. oil .. pieces ...)
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