- 1. BURGUNDY BEEF BALLS IN MUSHROOM SAUCE
- Combine all ingredients and ... all are browned, add mushroom sauce and simmer 10 ... Add 1/2 pound fresh mushrooms, sliced, and simmer ... beef bouillon, 1/2 cup burgundy wine, 1/4 teaspoon thyme, ... with rice sprinkled with parsley.
Ingredients: 9 (beef .. burgundy .. crumbs .. lightly .. nutmeg ...)
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- 2. MUSHROOMS BURGUNDY
- In large skillet, melt ... more minutes. Stir in mushrooms, minced garlic, Burgundy and garlic salt. Continue cooking for 15-20 minutes. Serve hot.
Ingredients: 8 (salt .. strips ...)
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- 3. BURGUNDY MUSHROOMS
- In kettle combine all ... reduced to barely cover mushrooms.
Ingredients: 12 (bouillon .. mushrooms .. sauce ...)
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- 4. BURGUNDY MUSHROOMS
- Clean mushrooms and combine with all other ingredients. Simmer 4 hours covered, then 4 hours uncovered. Serve warm.
Ingredients: 6 (cube .. mushrooms .. sauce ...)
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- 5. BEEF BURGUNDY
- Cut up sirloin tips ... IN remaining juices saute mushrooms and onions then remove ... thick. Add 1/2 cup burgundy wine and pour mixture ... 2 hours. Serve over noodles.
Ingredients: 10 (consomme .. flour .. mushrooms .. onions .. tips ...)
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- 6. BEEF A LA BURGUNDY
- Combine soups (without water), burgundy wine and dry soup ... Serve over noodles. Serves 4-6.
Ingredients: 7 (carrots .. soup ...)
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- 7. BEEF BURGUNDY
- In large skillet or ... bacon, seasonings, bouillon, and burgundy in slow-cooking pot. Cover ... control to high. Add mushrooms; cook on high ... with mushrooms. Makes 6 servings.
Ingredients: 13 (cubes .. flour .. marjoram .. salt .. thyme ...)
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- 8. BURGUNDY BEEF RAGOUT
- Brown beef in butter ... sauce, liquid drained from mushrooms, and burgundy. Reserve mushrooms. Cover ... carrots are tender. Serves 6.
Ingredients: 9 (beef .. carrots .. leaf .. mushrooms .. sauce .. spice ...)
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- 9. BEEF BURGUNDY
- Brown stew beef in ... meat is tender. Add mushroom soup, 1/4 cup burgundy wine and cut up fresh mushrooms. Serve over noodles.
Ingredients: 7 (beef .. flakes .. mushrooms .. onions .. soup ...)
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- 10. BEEF BURGUNDY
- Fry bacon in Dutch ... beef stew seasoning mix, burgundy, water, and tomato ... simmer 40 minutes. Add mushrooms. Simmer 3 minutes. Serve over noodles.
Ingredients: 10 (bacon .. burgundy .. cubes .. flour .. mushrooms ...)
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