- 1. MEXICALI BURGERS AND RICE
- In 1 1/2 quart baking dish, combine all ingredients. Bake at 400 degrees for 25 minutes or until is done, stir. Garnish with sliced hard cooked egg. ...
Ingredients: 4 (powders .. rice .. soup .. tomatoes)
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- 2. MEXICALI BURGERS AND RICE
- In 1 1/2 quart ... 25 minutes or until rice is done; stir. Garnish ... desired. Makes about 5 cups.
Ingredients: 4 (rice .. soup .. tomatoes ...)
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- 3. BURGER - RICE BAKE
- In 1 1/2-quart shallow ... 25 minutes or until rice is done. Garnish with sliced hard cooked eggs.
Ingredients: 4 (soup .. tomatoes ...)
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- 4. BURGER WILD RICE BAKE
- Saute the ground beef ... with beef and wild rice, salt and broth ... the top of the casserole.
Ingredients: 8 (beef .. broth .. mushrooms .. vegetables ...)
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- 5. RICE BURGERS
- Mix rice, bread crumbs, veggies, and seasonings together. Form patties and fry in oil over medium heat until brown on each side.
Ingredients: 5 (crumbs .. oil .. rice ...)
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- 6. TUNA AND RICE BURGERS
- Add 3 tablespoons oil ... saute 10 minutes. Place rice, tuna, carrots, eggs, ... sides. Serves 4 to 6.
Ingredients: 13 (carrots .. celery .. flour .. oil .. rice .. tuna ...)
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- 7. BURGER - RICE CASSEROLE
- Brown hamburger in frying ... 25 minutes, then add rice. Pour into 9 ... melts in oven. Serves 10.
Ingredients: 11 (cheese .. herbs .. rice .. sauce .. sugar .. tomatoes ...)
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- 8. RICE BURGERS
- Make patties. Fry in buttered fry pan on both sides.
Ingredients: 8 (carrot .. egg .. flour .. parsley .. rice .. salt ...)
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- 9. REDI BURGER CASSEROLE
- In a 9 x 13 baking dish put rice, water, stewed tomatoes ... and savory with redi burger until peppers are tender. ... 350 degrees for 30 minutes.
Ingredients: 10 (cheese .. oregano .. rice .. salt .. savory ...)
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- 10. BURGER STIR-FRY
- Combine 3 tablespoons A-1 ... Bring to boil. Arrange burgers on bed of noodles. ... pepper, if desired. Serves 4.
Ingredients: 11 (beef .. broth .. cornstarch .. cuts .. oil .. pods ...)
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