| Turning the Tables | by O'Sullivan, Sue Over 50 women from varied cultures, backgrounds, ages adn life styles have contributed recipes... |  |
Results 1 - 6 of 6 for burdock.
- 1. BURDOCKS
- Rub fuzz off burdock stems under faucet, slice ... and serve hot with butter.
Ingredients: 6 (flour .. milk .. pan .. pieces .. salt ...)
| - 2. ROOT BEER
- For each gallon of water to be used, take hops, burdock, yellow dock, sarsaparilla, ... dollars in doctors' bills. Dr. Chase, 1869
Ingredients: 9 (dandelion .. hops .. roots .. sarsaparilla .. sassafras ...)
| - 3. CHIKUWA (FISH CAKE) KIMPIRA
- Note: Cut all ingredients about same size. About 2 x 1/8 inch size. Cut fish cake into about 2-inch lengths lengthwise. Scrape skin off gobo. Cut ...
Ingredients: 8 (shoyu .. sugar ...)
| - 4. OMISO-SHIRU
- Ingredients: 6 (miso .. pieces ...)
| - 5. ROLLED BEEF WITH VEGETABLE
- The length will vary ... thin, brown skin off burdock root with the back ... off heat. Serve with garnish.
Ingredients: 15 (beans .. meat .. root .. salt .. sauce .. squares ...)
| - 6. TONJIRU
- Peel Gobo root and slice into 1 inch strips. Heat soup stock and when it comes to boil, add pork, Gobo, carrot and grated ginger root. Cook over ...
Ingredients: 8 (miso .. root .. salt ...)
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