Results 1 - 10 of 425 for buns or rolls
Dissolve 1 teaspoon ... to make lighter rolls, so use ... a plastic bag or tightly covered container ... rolls, dinner rolls, buns, etc.) and ... makes 12 pan rolls.
These rolls can be made ... until lukewarm (110°F or less). Stir in ... round pans. The buns will form one ... Vitamin B12, 0.00mg Vitamin C, 3.64IU Vitamin D.
Dissolve yeast in ... in cold butter or shortening. Add liquid ... in half and roll each half into ... if desired. Cover rolls with a damp ... minutes or until done).
Mix at 4:30 to 5:00 p.m. Let rise and knead down every hour. Put in tins at 10:00 p.m. Let rise overnight. Bake in the morning at 375 degrees for 15 ...
Cool until lukewarm. ... hours. Make into buns; place on ... 6 dozen sticky rolls. Same dough ... butter then in sugar and cinnamon (mixture). Tie in a knot.
Soften yeast in ... refrigerator. Shape in rolls or loaves and let rise to double in size (about 1 1/4 hours). Will make about 32 medium rolls or 3 loaves.
Mix into a ... soft. Shape into buns and put in pans. Let ... about 1 hour. Bake at 350 degrees until golden. Also makes good cinnamon or caramel rolls.
Thaw slightly one ... mixture evenly over rolls. Break other ... rise in warm place to top of pan. Bake at 350 degrees for 30 minutes. Invert immediately.
Cream shortening, butter, ... for 1/2 hour. Roll out dough approximately ... top with icing or fruit topping etc. for Sweet Rolls. NOTE: Above ... vanilla and lemon extract.
Put pecans in pan. Place rolls on top. Melt ... degrees. Use 9 x 13 cake pan. Cover the cover with foil. After rolls are baked, invert onto cover and let cool.
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