|by Gabriella Rossi|
This exciting collection of recipes includes all the very best pasta dishes. Whether you are looking for a warming soup, a light pasta salad, or a...
Results 1 - 10 of 373 for bulk hot sausage
Combine all ingredients and roll into balls. Bake in a preheated 350°F oven for 20 to 30 minutes or until done. May be frozen on a cookie sheet and ...
Brown 1 lb. bulk sausage in skillet, breaking ... bread. A very simple, yet delicious, version of an old Creole favorite. Perfect for cool weather! . Toste
Remove 1 loaf ... evening, take the sausage and pinching into ... and serve while hot. Will freeze ... ground meat and turkey and it is still delicious.
Crumble sausage and beef into ... milk, salt and hot pepper seasoning; beating ... inserted in center comes out clean. Let stand 5 minutes before serving.
Spread taco sauce on crust. Top with sausage, red onion ... degrees for 10 minutes. Sprinkle with cheese and bake 5 minutes longer or until cheese melts.
In skillet, cook sausage until browned; drain ... and pepper. Pour into crust. Sprinkle Parmesan cheese over all. Bake at 375 degrees for 25 to 30 minutes.
Brown sausage in deep and ... Serve over pasta (1 pound dried will serve 4 to 6) with freshly grated Parmesan, some crusty bread, and a bottle of red wine.
Cut squash in ... shells aside. Cook sausage, onion and ... Sprinkle with Mozzarella; bake an additional 5 minutes or until cheese melts. Yield: 6 servings.
In saucepan, sauté ... Bring to boil; simmer uncovered for 5 minutes. Stir in the sausage and tomato paste; heat through. Serve over pasta. Serves 2.
top of page